Asparagus, black olive, goats curd, crispy seeds and nuts from Gordon Ramsay's Maze restaurant
Serves 4 Ingredients20 Medium asparagus spears500g Pitted black olives500g Goat’s cheese100mls Double cream50g Pine nuts50g Sunflower seeds50g...
Hazelnut and tonka bean cheesecake with balsamic roasted strawberries from Gordon Ramsay's Albany & York
IngredientsCheesecake600g Cream cheese 185g Sugar 3 Tonka bean grated 75g Mascarpone 150g Double cream Hazelnut Tuille 180g Icing sugar 75g Plain...
Barbecued steaks with a piquant red pepper sauce by Gordon Ramsay
Serves 4Ingredients4 - 6 beef steaks, about 200g each2 tsp sweet hot smoked paprika2 tsp pink peppercorns, lightly crushed1 glass red wine6 - 7 tbsp...