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White chocolate milkshake

A change from the usual, this is a decadent choice for a hot summer's day

02 JULY 2009

Ingredients

• 3 oz semi-skimmed milk
• 6 oz of good quality vanilla ice cream
• 2 oz of whipped cream to top
• 50g white chocolate chips
• Maraschino cherry

Method

Blend milk with half a cup of white chocolate chips (reserving about a half dozen of the chips for garnish, if desired). Blend until smooth, then scoop in the ice cream, a little at a time until it is a smooth, but still frozen in consistency.

Garnish with whipped cream, Maraschino cherry and reserved chocolate chips if desired, and serve immediately.