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Classic champagne cocktail

The ultimate drink and perfect for the festive season

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24 DECEMBER 2009

Ingredients (Serves 1)

  • 1 cube brown or white sugar
  • 2 dash Bitters
  • 50ml cognac
  • Champagne

Method


Douse the sugar cube with bitters and place at the bottom of the flute. Add cognac and fill with Champagne.

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