Cuisine

Sliced apple cake
Enjoy with a cuppa or serve warm as a dessert. For a change, use pears and cinnamon instead of apples and mixed spice

Parsnip and apple soup
Sweet parsnip combines perfectly with a hint of tart cooking apple in this creamy soup

Apple and walnut crumble
This year’s glut of apples is perfect for this crumble, but canned pie filling is a handy standby when you’re short on time

Pork with blackberries and apple
Fat juicy blackberries and soft apples beautifully complement the texture of the pork. If fresh blackberries are unavailable, use frozen or even canned ones in natural juice instead. This is suitable for freezing

Apple brown betty
A warming winter pud

Rhubarb ginger apple
The classic pairing of rhubarb and ginger in a delicious Summer party drink

Lamb Pink Lady® apple and mint burgers
Beetroot and apple salsa is a great accompaniment to these succulent burgers

Blackberry and apple
A classic combination that works just as well when used as a pancake filling, as it does served in a traditional, sweet pastry pie

Apple tarte tatin
This classic French tart that is cooked “upside down” works just as well with pears or plums

Brie, smoked chicken and apple ciabatta
A cheese melt with a difference – chicken and sweet red apple topped with delicious Brie and baked until gently bubbling