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1
Danish red cabbage
This is a great accompaniment for roast turkey, goose, pork or duck -
2
Broad bean and lettuce garbure
A garbure is a delicious thick French soup, made with cabbage, beans and pork or duck confit -
3
Slaw Salad with Mango and Chilli
This delicious salad has plenty of crunch and is packed with vitamins and minerals thanks to its tasty combination of nutritious carrots, mango, leaves and seeds. - 4
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5
Traditional roast beef
3kg/61/2lb of beef on the bone will take about 1 hour 50 minutes, plus 20 minutes resting time -
6
Sticky Pork Kebabs with Sweet Carrot Slaw
This DIY kebab and slaw combo is perfect for barbecues and makes a tasty alternative to burgers -
7
Ribollita soup
Best served piping hot, and seasoned to your personal taste -
8
Honey and garlic chicken stir-fry
Replace the chicken with tofu for a vegetarian alternative -
9
Polish hunter's stew
Hunter’s stew – or bigos – is often called Poland’s national dish
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