Cuisine

Moroccan-spiced chicken with butternut squash puree
A fabulous dish for entertaining. The natural sweetness of the butternut squash is the perfect foil for the spiciness of the chicken

Corsican spatchcocked chicken with lime and coriander raita
There’s a fantastic range of flavours in this finger-lickin’ dish of gently spiced chicken with a citrussy and herb edge served with a piquant and refreshing raita

Chicken and corn chowder
Fill your child’s flask with this when the weather gets colder. For a vegetarian option, leave out the shredded chicken and use vegetable stock

Jamaican brown stew chicken
This Sunday favourite in Jamaica is delicious down to the last bite

Baked chicken with peppers
Colour up your cuisine with the classic flavours of Spain

Chicken breast with rosemary, lemon and figs from Chef Aiden Byrne
Chicken and figs is a delicious combination – if you can source a bird actually raised on a diet of figs, boy are they worth it!

Chicken in coconut milk broth
Chicken and coconut go together brilliantly. And what’s more, our Oriental meal-in-a-bowl takes only half an hour so it’s great for a midweek meal

Chicken satays with sun-dried tomatoes
If using wooden skewers, presoak in cold water for at least 20 minutes before using as this prevents them burning during cooking

Chicken, ginger and kale stir fry
Kale is perfect for stir frying and matches well with strong flavours like ginger

Tarragon baked chicken and carrots