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1
Golden roast turkey
We’ve opted to cook the stuffing separately, but you can stuff the neck area and cavity of the turkey before roasting. If you do it this way, the stuffing will absorb lots of tasty juices -
2
Lesley Waters' turkey koftas
TV cook and working mum Lesley presents turkey and cranberries with an interesting twist -
3
Quick turkey cassoulet
Warming winter food doesn’t get much better than this – and it’s a great way to use up turkey leftovers - 4
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5
Traditional roast turkey
This will take around four hours to cook – allow 45 minutes per 1kg, plus 20 minutes -
6
Henrietta Green's best ever turkey club sandwich
Packed with turkey, bacon, avocado and tomatoes, this super-sized sarnie is a meal in itself, even for big appetites -
7
Paul Rankin's turkey with an Irish twist
Young turkey breasts don't need a long cooking time – they can be treated basically the same as chicken, says Irish chef Paul -
8
Frankie Dettori's rolled turkey
Champion jockey and father-of five Frankie loves cooking for his young family. But this beautifully presented, healthy option has adult appeal, too -
9
Annabel Croft's spiced turkey tortillas
This is perfect for a health-conscious mum like Annabel. ‘The words healthy and fast food don’t normally go together, but this is something that all the family can enjoy’ -
10
Nick Nairn's turkey parma wraps
Restaurateur and chef Nick, who has cooked for the Queen, has a very fresh and individual approach to the way he cooks – and this inventive dish is no exception





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