Aubergine

  • 1 Sichuan aubergine with Hakka rice
    Ingredients2 aubergines100ml chicken stock3 teaspoons chilli bean sauce2 tablespoons dark soy2 tablespoons balsamic vinegar2 tablespoons of xiaoxing rice wine (sherry)3 teaspoons sugar3 cloves crushed garlic1 tablespoon grated ginger1/2 teaspoons Sichuan...

  • 2 Rigatoni gratinati
    Ingredients (Serves 6)2 medium aubergines, trimmed150ml/¼pt olive oilSalt and freshly ground black pepper4 cloves garlic, peeled and halved2 x 400g cans cherry tomatoes10 fresh basil leaves500g/1lb 2oz rigatoni pasta100g/4oz Parmesan...

  • 3 A recipe for seared black bream with roasted aubergine, tomato and potato crush and kachumber
    Ingredients (Serves 4) 4 black bream fillets (or any white fish), pin-boned 1 tablespoon vegetable or corn oil 1 quantity of Roasted Aubergine, Tomato and Potato Crush For the kachumber...

  • 4 Griddled Aubergine and bean salad with pesto dressing
    Ingredients (Serves 4) 100g/4oz dried flageolet or pinto beans, soaked in cold water overnight then drained 2 fairly small aubergines 6 tbsp olive oil 1 clove garlic, crushed Salt and...

  • 5 Aubergine and roasted onion salad with walnuts and mint
    Ingredients (Serves 2 as a side salad) 1 aubergine 1 large onion 2 tbs pomegranate molasses 2 tbs brown sugar handful of walnuts, preferably Iranian handful of fresh mint, leaves...



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