Capers

Brian Tuner's pork schnitzel with anchovy and caper relish

Ingredients (Serves 4) 4 x 225g/8oz pork chops, rind removed 50g/2oz plain flour Salt and freshly ground black pepper 2 eggs 175g/6oz fresh white breadcrumbs 50g/2oz Parmesan cheese, freshly grated...



Follow us on



Suggestions