Chicken dishes

Recipes and cooking ideas for types of chicken dishes

Anjum Anand's ultimate beautifying chicken curry

Dish type: curry Serves 6–8 Ingredients 1kg chicken joints, skinned and pierced randomly with a fork 2–4 Indian or finger green chillies, whole or slit Large handful of coriander leaves...

Three Bird Yorkshire Roast with Creamed Mash, Cranberry Jus, Apricot Stuffing and Chipolatas

Serves 4 Ingredients 1 turkey inner fillet (from the breast) or 400g piece of turkey breast 4 pigeon breasts 4 free range or corn fed chicken drums 1 small jar goose fat 1 small handful thyme 60g butter 4...

Pistachio, Sage and Cream Cheese Cockerel

Dish type: Roast Serves 10 Preparation time: 25 minutes plus resting Cooking time: 2 hours 30 mins or as calculated Ingredients 1 x 150g packet garlic and herb Boursin cheese 1 clove garlic, crushed 25g...

Rachel Allen's Chicken Liver Pate with Tomato Salad

Dish type: Starter Ingredients 250g (9oz) chicken livers 110g (4oz) Kerrygold butter 50g (2oz) peeled and finely chopped shallots 1 clove garlic, peeled and finely chopped 2 tsp chopped thyme leaves...

Yogurt Crusted Indian Spiced Chicken

Dish type: Starter Preparation and cooking time: 35 minutes & 2 hours marinating time Serves: 4-6 Ingredients: 2 cloves garlic, chopped 100g fresh ginger, chopped 1 whole chicken, deboned and portioned...

Do's and don'ts for cooking the perfect turkey for a festive feast

Central to the festive feast on Christmas Day is the classic roast turkey, created into a delicious centrepiece and then shared by families all over the country and beyond,...

Roast Chicken with Honey, Butter and Chorizo Stuffing

Dish type: Main Course Preparation and cooking time: 2 hours Serves: 4 Ingredients 40g (1 ½ oz) Kerrygold butter, now softer 110g (4oz) chorizo, finely chopped 1 onion, peeled and chopped 1 clove...

Liz McClarnon's Chicken and Guacamole Salad

Dish type: Salad This also makes a lovely lunchbox or picnic dish - just store in a plastic container. Serves 1 Preparation Time: 5 mins Cooking Time: none Ingredients: 4 tbsp of fresh guacamole...

Chicken burgers by Anjum Anand

Ingredients (Makes 4) For the burgers 400g chicken mince 6g ginger, peeled and finely chopped 10g garlic (approximately 3 large cloves), peeled and finely chopped 1 small onion, peeled,...

Pan seared corn fed chicken breast, Lancashire parched peas, tangled leeks & carrots

Dish type: Main Course Serves 2 Ingredients: 2 x 6/8oz Corn-fed chicken breasts (Skin on French trimmed) 150g Pigeon peas or parched peas (Soaked & blanched) 1 Bunch baby carrots 1 Bunch baby...

Thyme Honey Chicken & Date Tagine

Dish type: Main course Preparation time: 20 minutes Cooking time: 3 hours Serves 4-6 Ingredients: 1 large whole chicken Paprika Turmeric 1 tbsp butter 1 tbsp olive oil 2 onions 2 tsp coriander...

Thai Green Curry with Lisa Faulkner

People often associate delicious, mouthwatering recipes with piling on the pounds, but it really doesn’t need to be that way. Lisa Faulkner has teamed up with Weight Watchers® to create healthy...

Buffalo wings with blue cheese sauce

Ingredients (serves 2-3) For the wings 1kg chicken wings, jointed, tips discarded ½ bottle Frank’s Hot Sauce 100g butter Oil for deep frying For the blue cheese sauce...

Bruce's roast chicken

Ingredients (Serves 2–4 as a main course) 1 free-range chicken vegetable oil salt and freshly ground black pepper 100g duck fat (or vegetable oil, but duck or goose fat is by...

Thai green chicken curry

Ingredients (Serves 4) 2 tsp Thai Taste Rice Bran Oil 450g (1lb) boneless skinless chicken breasts, cut into thin strips 2 tbsp Thai Taste Green Curry Paste 200ml (7floz) chicken stock ...

Roast chicken noodle soup with leeks, peas and dill

Ingredients (Serves 4 to 6) 2 tbsp extra virgin olive oil 3 long leeks, tough outer leaves discarded, and the white and very pale green parts sliced into 5mm/¼in-thick rings Flaky...



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