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Christmas cooking tips and ethical eating advice from Michelin-starred chef Paul Merrett
Paul Merrett has achieved what every chef dreams of: two Michelin stars. He is a regular on some of the nation's favourite TV cookery shows such as Saturday Kitchen, GMTV and Daily Cooks Challenge,...
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Foraging, fish and cookery lessons from TV chefs: Cumbria puts itself on the foodie map
Foodies will head to Cumbria at the end of the month to make, taste and celebrate a range of mouth-watering, local and organic food – promising to position itself among the world's greatest organic...
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Little chef captures US imagination
A culinary sensation in Portland, Oregon, five-year-old Julian Kreusser is may soon be branching out across the rest of America.
Having got hooked on TV cookery shows the youngster decided he wanted to...