creme brulee
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1
Passion fruit crème brulee
Ingredients (makes 4) 60g caster sugar 3 egg yolks 30ml milk 300ml double cream (I use a 284ml tub normally and add a splash more milk) Demerera or caster sugar for glazing ... -
2
Product review: Kitchen Craft Masterclass Deluxe Blowtorch
If you fancy yourself as a budding Blumenthal or like adding spark to your culinary creations, a blowtorch is a worthwhile investment. James Martin wields what appears to be a builder's one on Saturday...





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