guide

• 1 Cutting the cake
  Ever wondered how they get perfect slices of iced chocolate cakes in restaurants? The secret is a hot, sharp knife. Choose your best one with a long blade and get it really hot by dipping it into a...

• 2 Dining public pick top ten local British restaurants
  The United Kingdom’s top regional restaurants have been decided in a nationwide poll. From March to May members of the public were asked by restaurant review book The Good Food Guide to nominate...

• 3 Culinary guide recognises Midlands' chefs
  Birmingham already has a reputation for the quality of its curry houses and now it's been tipped as the UK's emerging food destination by The Michelin Guide. "Cuisine in Birmingham is well above...

• 4 Female chefs earn record ten Michelin stars
  The new edition of the Michelin Guide For Great Britain reveals men no longer exclusively dominate the world of professional cooking as the number of starred restaurants run by women increases from six...