kitchen tips

• 1 Kitchen Tip – all shiny and new
  So – at Christmas the inevitable happened; the Christmas pudding was happily bubbling away in a pot on the stove as we all did a quick clean up and sat down for a little break and an extra glass...

• 2 How to make eggstremely perfect boiled eggs
  When boiling eggs, either soft or hard, add a large amount of salt to the water – around three-four tablespoons. This will have no effect on the flavour of the egg, but will soften the shell egg,...