Beetroot

  • 1 Quinoa, thyme and beetroot soup
    Serves: 4 Ingredients ½ packet of pearl and black Express Quinoa from Quinola 1 tbsp olive oil 1 small onion, chopped 1 clove garlic, crushed 1 tsp fresh thyme leaves 2 bay leaves ½ tsp...

  • 2 Beetroot, walnut and grapefruit salad with goat's cheese
    Sweet, earthy beetroot and tangy goats’ cheese are a classic combination. Buttery baby leaf spinach, fiery rocket and spicy watercress help cut through the goat’s cheese and highlight the sweetness...

  • 3 Lamb and Sweetfire® Beetroot Burgers with Feta
    Dish type: Lamb Serves 4 Preparation time: 10 minutes Cooking time: 15-20 minutes Ingredients 500g minced lamb 250g Sweetfire® beetroot*, finely chopped 1 egg, beaten 2 tbsp chopped mint...

  • 4 Chocolate beetroot brownies
    Dish type: Dessert Preparation and cooking time: Serves: 12 Ingredients 190g Dark chocolate 190g Butter (unsalted) 250g Caster sugar 3 Free range medium eggs 115g Plain flour 1 Pack cooked beetroot Method 1....

  • 5 Soup, lamb and venison: Recipes with the best of the autumn harvest
    Summer memories are fading fast, but there's still plenty to look forward to with the autumn harvest. Although spring is traditionally thought of as the season of plenty, British produce experiences...

  • 6 Robert Thompson's Leg of Lamb with Beetroot and Salsa Verde
    Dish type: Lamb Lamb is still in season, and Robert Thompson’s fantastic recipe is both easy to make and a delight on the eyes. Serves 6 Cooking time: 1 hr 30 minutes plus marinating time Ingredients: 1...

  • 7 Root for this season's un-beet-able vegetable
    July marks the beginning of the bountiful beetroot season in the UK. Crammed full of goodness, flavour and bold colour, beetroot should be your one-stop root vegetable for sweet and...

  • 8 Succulent Pulled Pork with Sticky Beetroot and Red Onion
    Dish type: Sandwich Serves 8-12 people Preparation time: 30 minutes Cooking time: 6 hours This succulent pork recipe, from Packington Free Range farm, is a versatile party dish.  The pork...

  • 9 Spiced Beetroot and Apple Muffins with Crunchy Hazelnut Topping
    Dish type: Muffin Add a bit of spice and colour to your teatime with these muffins from www.lovebeetroot.co.uk Makes: 12 Preparation time: 20 minutes Cooking time: 20 minutes    ...

  • 10 The Ultimate Chocolate and Beetroot Cake
    Dish type: Cake Serves 8, makes 1 generous cake   Preparation time: 15 minutes Cooking time: 50 minutes   Ingredients: 250g plain cooked (vacuum packed) beetroot, drained & pureed...

  • 11 Cheese and Beetroot Ploughmans
    Dish type: Light lunch Serves 1       Preparation time: 5 minutes       In this modern twist on the traditional classic from www.lovebeetroot.co.uk,...

  • 12 American Style Beetroot Pie
    Dish type: Dessert Serves 4   Preparation time: 15 minutes Cooking time: 45-50 minutes    Ingredients: 250g shortcrust pastry 325g plain cooked (vacuum packed) beetroot,...

  • 13 Chocolate cake
    Ingredients (Makes 1, serves 8) 200g/7oz dark chocolate (at least 70% cocoa solids), broken into pieces 250g/9oz cooked beetroot (not in vinegar) drained and puréed 200g/7oz plain...

  • 14 Pea, beetroot, roasted red pepper and goat's cheese open tart
    Ingredients (Serves 4) Plain flour, for dusting 500g/1lb 2oz ready-made puff pastry, thawed if frozen 1 free-range egg, lightly beaten 100g/4oz peas 100g/4oz pre-roasted red peppers...

  • 15 Mackerel and beetroot pitta
    Ingredients (Serves 4 as a snack) 4 tbsp Heinz Salad Cream with Cucumber and Dill 100g/4oz extra-light cream cheese 125g/4½oz smoked mackerel, skin removed and flesh flaked into large...

  • 16 Chocolate beetroot cake
    Ingredients (Serves 8-10) 250g/9oz cooked beetroot (fresh or vacuum-packed), chopped 1 tsp vanilla extract 200ml/7fl oz sunflower oil 3 eggs, beaten 175g/6oz organic self-raising...

  • 17 Carrot and beetroot salad
    Ingredients (Serves 4) 350g/12oz carrots, peeled and trimmed 350g/12oz raw beetroot, peeled and trimmed 2 shallots, peeled and finely chopped 2 tsp cumin seeds 2 tbsp olive oil...

  • 18 Salmon fillet with salad of garlic and rosemary marinated beetroot
    Serves 4 INGREDIENTS 4 rashers back bacon, thinly sliced 4 spring onions, trimmed and sliced 225g/8oz frozen peas 1 x pouch Baxters Garlic & Rosemary Marinated Beetroot 1...

  • 19 Ingredient of the week: Beetroot
    The first little beetroots are ready. Commercial varieties have been in the supermarket all year, but home grown ones are just starting to come into their own. Look out for the smaller ones at your local...

  • 20 Ingredient of the week: Beetroot
    The first little beetroots are ready. Commercial varieties have been in the supermarket all year, but home grown ones are just starting to come into their own. Look out for the smaller ones at your local...



Follow us on



Suggestions



News in pictures