Lemon

• 1 Easy over goose egg with caper and lemon crust
  Easy over goose egg with caper and lemon crust

• 2 Pancakes with lemon curd ice cream
  Ingredients (Serves 10-12) Pancake batter 125g plain flour 150ml whole milk 150ml water 2 medium eggs 2 tablespoons oil or melted butter 1 large pinch salt Lemon curd...

• 3 Lemon tart from Galvin: A Cookbook De Luxe by Chris and Jeff Galvin
  Ingredients (Serves 8) 1 quantity of Sweet Shortcrust Pastry (please see below) 2 free-range egg yolks, beaten icing sugar, to dust For the lemon filling finely grated zest and...

• 4 Stir-fried sprouts with lemon and chilli
  Ingredients (serves 2) 2tsp sesame oil 2 chicken breasts sliced into thin strips 4 shallots thinly sliced 250g Brussels sprouts shredded 1 clove garlic finely diced ½...

• 5 Lemon and mustard cobia kebabs
  Ingredients (Serves 4) 1 tbsp clear honey 1 tbsp wholegrain mustard Zest and juice of 1 lemon 4 x 125g/4½oz cobia steaks (or any firm white fish), cut into chunks 2 peppers...

• 6 Blueberry and lemon millefeuilles by Lorraine Pascale
  Ingredients (Serves 6) 100g/4oz icing sugar, plus extra for dusting 250g/9oz ready-made puff pastry, thawed if frozen 200g/7oz, or 1 punnet, blueberries For the cream filling 165g/5½oz...

• 7 Grilled lemon and herb tilapia with avocado salsa
  Ingredients (Serves 4) 4 whole tilapia, gutted, cleaned and descaled (ask the fish counter to do this for you) Zest and juice of 1 lemon 2 tbsp extra virgin olive oil 20g parsley, chopped...

• 8 Salmon with chilli lemon linguine
  Serves 2 INGREDIENTS 175g/6oz linguine 1 tbsp Clover 1 shallot, peeled and finely chopped 2 cloves garlic, crushed ½ red chilli, finely chopped Juice of 2 lemons...

• 9 Ingredient of the week: Mushrooms
  It would be nigh impossible to sing the praises of the field mushroom highly enough; its potential is endless. Bake them whole with thyme, butter and chilli or pan-fry with garlic, parsley and a squeeze...