1
Elizabeth sponge cake
Dish Type: Dessert
Preparation time: 30 minutes
Cooking time: 25-28 minutes
Serves: 8-10
Ingredients
Chocolate sponge:
200g Caster sugar
200g Butter softened
4 Eggs – lightly beaten
250g Self raising...
2
Warm baked victoria sponge with red berries and whipped cream
Ingredients (Serves 4)
3 large eggs
100g golden caster sugar, plus 1 tbsp for sprinkling on top
70g plain flour
15g cornflour
20g melted butter
To serve
600ml (1 pint) cream
...
3
Kitchen tip: sponge in seconds
If you've ever fancied pudding but not had the time to put something together, try making your normal steamed sponge mixture then place into a microwave-proof plastic bowl – but only use about a...