1
Pavlova With Chestnut Mousse, Candied Orange and Chestnuts
Dish type: Dessert
Serves: 6-10
Preparation Time: 2 hours 30 mins
Cooking Time: 35-45 mins
Ingredients:
4 large egg whites
175g caster sugar
75g icing sugar
The orange zest and chestnuts...
2
Tinker with tradition: tempting turkey alternatives
When many of us think of Christmas Day, roast turkey is one of the first things to spring to mind. But maybe you're not enamoured by the idea of another turkey dinner, or you fancy being...
3
Parma Ham and Olive Stuffing Meatballs
Dish type: Stuffing
Makes 8 stuffing balls
Ingredients
340 g green pitted Fragata olives
6 tbsp sugar
200 ml water
30g butter, lard or dripping or 2 tbsp olive oil
6 shallots, finely chopped
4 cloves...
4
Roast Poussin with Blackberry Cumberland Sauce
Dish type: Roast
If you are not planning a large Christmas lunch, why not opt instead for a special dinner for two. Serve these quick to roast baby chickens with delicious blackberry sauce flavoured with...
5
Three Bird Yorkshire Roast with Creamed Mash, Cranberry Jus, Apricot Stuffing and Chipolatas
Serves 4
Ingredients
1 turkey inner fillet (from the breast) or 400g piece of turkey breast
4 pigeon breasts
4 free range or corn fed chicken drums
1 small jar goose fat
1 small handful thyme
60g butter
4...
6
Pistachio, Sage and Cream Cheese Cockerel
Dish type: Roast
Serves 10
Preparation time: 25 minutes plus resting
Cooking time: 2 hours 30 mins or as calculated
Ingredients
1 x 150g packet garlic and herb Boursin cheese
1 clove garlic, crushed
25g...
7
Roast Loin of Lamb baked in Bread
Dish type: Main course
Preparation and cooking time: 1 hour, 30 minutes
Serves: 8
Ingredients
Bread Dough
1.5kg organic plain flour
750ml cold water
A good pinch of organic sea salt
Lamb
2 x 400g portions...
8
Roasted pumpkin wedges with, chilli, garlic, chives and lemon zest
Dish Type: Side Dish
Serves 8
Cooking and preparation time: 35 minutes
Ingredients
1.2kg pumpkin, peeled
70g breadcrumbs
3 tbsp Very Lazy Chopped Chilli
1 tbsp Very Lazy Chopped Garlic
4 tbsp olive...
9
Robert Thompson's Leg of Lamb with Beetroot and Salsa Verde
Dish type: Lamb
Lamb is still in season, and Robert Thompson’s fantastic recipe is both easy to make and a delight on the eyes.
Serves 6
Cooking time: 1 hr 30 minutes plus marinating time
Ingredients:
1...
10
Vine-ripened tomato stuffed with couscous salad
Serves 4-6
Preparation & Cooking time: 20-25 minutes
Ingredients
For the Filling:
• 1 garlic clove
• 300g couscous
• 5 tbsps extra-virgin olive oil
• A sprig of fresh thyme
•...
11
Succulent Pulled Pork with Sticky Beetroot and Red Onion
Dish type: Sandwich
Serves 8-12 people
Preparation time: 30 minutes
Cooking time: 6 hours
This succulent pork recipe, from Packington Free Range farm, is a versatile party dish. The pork...
12
Ingredient of the week: turkey
So you can have a rib of beef, a shoulder of pork, a leg of lamb or even some game; but would it really be Christmas without the turkey? Debates rage – the bird is too big! It’s much drier...
13
Homemade turkey gravy with sherry
Ingredients
For the stock
giblets from a Totally Traditional Turkey
1 onion, cut into quarters
2 carrots, cut into chunks
1 stick of celery, cut into chunks
1 fresh bay leaf...
14
Roasted turkey with fig, apple and shallot stuffing with fresh sage from Totally Traditional Turkeys
Ingredients
5kg free-range Totally Traditional Turkey
4 tbsp rapeseed oil
Sea salt and black pepper
75g butter
2 tbsp rapeseed oil
8 shallots, peeled and finely chopped...
15
Becky’s pomegranate molasses braised shoulder of lamb
Ingredients
100ml of pomegrante molasses
100ml of water
3 large onions finely sliced
4 cloves of garlic roughly chopped
Method
If possible leave the lamb to marinade for a few hours...
16
Sweet potato wedges with garam masala, yogurt and chillies
Ingredients (serves 4 as a side dish)
4 sweet potatoes, cut into wedges
Pinch of ground allspice
3 tbs yogurt
2 tbs mayonnaise
Large pinch garam masala
Pinch of curry powder
...
17
Potatoes are this season's must-have in star hangouts
We all know that celebrities love to dine in trendy, stylish restaurants, but have you ever wondered what’s topping the menu? A recent review of restaurants that boast a star-studded clientele has...
18
Try pheasant for a simple change this Christmas
If you fancy something different this Christmas, and like the idea of freeing yourself from spending hours slaving over a hot stove, try roasting a pheasant for a change. This delicious game bird is a...
19
Try pheasant for a simple change this Christmas
If you fancy something different this Christmas, and like the idea of freeing yourself from spending hours slaving over a hot stove, try roasting a pheasant for a change. This delicious game bird is a...