Steak

  • 1 Barbecued steaks with lime, tomatoes, and anchovies
    Serves 4 Preparation time: 25 minutes, plus marinating timeCooking time (Based on a 2cm/¾-in thick steak): Rare: 2½ minutes on each side Medium: 4 minutes on each side Well done:...

  • 2 Flat iron sirloin steaks with flaming mayonnaise
    Serves: 2Preparation time: 20 minutesCooking time:Rare: 2 minutes on each sideMedium Rare: 3-4 minutes on each sideMedium: 5-7 minutes on each sideIngredients 2 lean Flat iron steaksSalt and freshly milled...

  • 3 Open steak sandwiches
    Serves: 4Preparation time: 20 minutesCooking time: (Based on a 2cm/¾inch thick steak)Rare: 2½ minutes on each sideMedium: 4 minutes on each sideWell done: 6 minutes on each sideIngredients 2 lean...

  • 4 Soy chilli and balsamic soy steak marinades
    Serves:4Ingredients4 tablespoons Kikkoman soy sauce4 tablespoons olive oil3 tablespoons Worcestershire sauce½ - 1 teaspoon red chilli paste1 clove garlic, peeled and crushedMethod• Pour the ingredients into a large bowl and...

  • 5 Jean-Christophe Novelli's summer style steaks
    Preparation Time: 40 minutesCooking Time: 30 minutesServes: 2IngredientsFor the salad:2x 250g thin Freedom Food beef steaksSea salt and freshly ground black Fairtrade pepperDash of Fairtrade olive or rapeseed oil2 cooked...

  • 6 Barbecued steaks with a piquant red pepper sauce by Gordon Ramsay
    Serves 4Ingredients4 - 6 beef steaks, about 200g each2 tsp sweet hot smoked paprika2 tsp pink peppercorns, lightly crushed1 glass red wine6 - 7 tbsp olive oil2 red peppers4 garlic...

  • 7 Luke Thomas's rib of Welsh beef with peppercorn sauce
    Ingredients4 8oz ribeye steaksSea salt and freshly ground pepper3 tbsp olive oilSmall bunch of thyme1/2 head of garlic1 shallot, minced2 garlic cloves, minced4 tbsp green jar peppercorns50ml brandy200ml beef stock200ml...

  • 8 The perfect steak: A guide to old favourites and new beef cuts
    Steak and chips is one of the nation's favourite dishes – often set aside for a day of indulgence.But we tend to shy away from cooking steak and are reluctant...

  • 9 Flat Iron Steaks with Date Infused Barbecue Sauce
    Dish type: SteakServes 4 Preparation time: 10 minutes, plus marinating timeCooking time: Approximately 50 minutes Ingredients4 x 175g/6oz lean flat iron steaksSalt and freshly milled black pepperFor the Date Infused...

  • 10 Zingy Steaks with Warm Potato Salad
    Dish type: SteakServes 4 Preparation time: 25 minutesCooking time: 20 minutesIngredients 4 x 150g/5½oz thin cut sirloin or minute steaksSalt and freshly milled black pepper5ml/1tsp dried oregano10ml/2tsp olive oilFor the...

  • 11 Steaks with Tomato and Pepper Sauce
    Dish type: Steak Preparation time: 10 minutes Cooking time: (Based on a 2-3cm/¾-1¼in thick steak): Rare: 3-4 minutes on each sideMedium: 4-5 minutes on each sideWell done: 6-7 minutes on...

  • 12 Sizzling Beef with Pak Choi Noodles
    Dish type: SteakServes 4Preparation time: 20 minutes, plus marinating timeCooking time: Under 10 minutesIngredients350g/12oz cap rump, cut into thin slicesFreshly milled black pepper30ml/2tbsp light soy sauce30ml/2tbsp dry sherry1 x 5cm/2inch...

  • 13 An Englishman in Las Vegas
    Michelin-starred chef Gordon Ramsay is heading to the Sin City to open his first Las Vegas restaurant. The chef’s restaurant will be called Gordon Ramsay Steak and will open in...

  • 14 Barbecued steaks with lime and tomatoes
    Ingredients (Serves 4) 4 x 175g/6oz lean sirloin, rump or rib-eye steaks Grated zest and juice of 1 lime Salt and freshly ground black pepper For the sauce 1 tbsp...

  • 15 Sirloin steak paillards
    Ingredients (Serves 4) 4 sirloin steaks, each 200-250g/7-9oz and 1-1.5cm/½-¾in thick, trimmed of all fat and silver skin Extra virgin olive oil Sea salt and freshly ground black pepper 1...

  • 16 Grilled wagyu beef on horseradish creamed potato
    Ingredients (Serves 4) 100g shimeji mushrooms 100g enoki mushrooms 100g butter 50ml soy sauce 80ml rice vinegar (or any white vinegar) 2tpsp caster sugar 500g floury potatoes 150ml cream 1tpsp...

  • 17 Griddled sirloin steak and chips salad
    Ingredients (Serves 2) 2-3 medium potatoes e.g. Maris Piper 1 tbsp oil 2 x 175g sirloin steaks 130g bag mixed salad leaves 2 tbsp French dressing ½ tsp black and...

  • 18 A steak and a glass of red to celebrate Father’s Day
    What better way to celebrate Father’s Day on the 21st of June than with that ultimate meal for men, the steak? No pairing comes as naturally as that of red...

  • 19 Steak sandwich with shallot and avocado puree
    Ingredients (Serves 2) 300g/11oz rump or sirloin steak 25g/1oz butter 2 ciabatta or brioche buns 1 large tomato, sliced 2 pickled jalapeño peppers, sliced A few assorted salad leaves For...

  • 20 Aunty Mary's Slow-cooked pie by John Torode
    Ingredients (Serves 4) 2kg/41⁄2lb stewing steak, such as skirt, shin or brisket, trimmed of excess fat but with the gristle left in 80g/31⁄2oz plain flour, seasoned with salt and freshly...



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