Figs

Organic figs with goat's cheese cheesecake by Monica Galetti

Serves 8Ingredients200g organic goat's cheese200g organic Greek yoghurt250g caster sugar10ml lemon juice6 organic eggs (eggs and whites separated)100g organic flour (+extra for dusting tin)1tbs butter8 organic figs2tbsp honeyMethod• Preheat oven...

Date, Fig & Orange Oatmeal Bars

Dish type: DessertPreparation and cooking time: 50 minutesServes: 16Ingredients100g plain flour100g porridge oats100g dates, chopped2 fresh figs, chopped50g brown sugar ¼ tsp salt¼ tsp bicarbonate sodaZest of half an orange½...

Festive figs: The perfect autumnal dessert

Finish off a scrumptious seasonal meal with a selection of desserts made from deliciously moreish figs. Naturally sweet, their honeyed taste and a soft, squishy texture make them worth seeking...

Roasted turkey with fig, apple and shallot stuffing with fresh sage from Totally Traditional Turkeys

Ingredients 5kg free-range Totally Traditional Turkey 4 tbsp rapeseed oil Sea salt and black pepper 75g butter 2 tbsp rapeseed oil 8 shallots, peeled and finely chopped 3 cloves of...

Gordon Ramsay's sherry-glazed figs with pine nut brittle

Ingredients (Serves 4) 8 large figs 1-2 tbsp caster sugar 25g/1oz unsalted butter 125ml/4½fl oz Pedro Ximénez sherry Crème fraîche, to serve For the pine nut brittle 100g/4oz caster sugar...

Lawrence Keogh's Laverstoke Park Buffalo mozzarella with glazed figs and mint

Ingredients (Serves 4) 12 balls of baby mozzarella or 4 large cut into slices 4 large figs cut into three 12 large mint leaves 50 / 60 mls of Extra...

Parma ham with vanilla and vinegar marinated figs

Ingredients (Serves 2) 2 ripe figs, each cut into 6 wedges Half a vanilla pod 1 tsp Billington’s Unrefined Golden Caster Sugar 1 tsp sherry vinegar 1 tbsp olive oil...

Sticky figs and Stilton crostini

Ingredients (Serves 8) 4 tbsp balsamic vinegar 4 tbsp water 1 tbsp sugar 8 large dried figs 150g/5oz Stilton 100g/4oz Yeo Valley Organic crème fraîche 8 slices ciabatta Method Pour...

Pancetta-wrapped figs with mozzarella stuffing

Ingredients (Serves 6) 6 fresh figs 2 balls buffalo mozzarella, cut into small cubes 50ml/2fl oz extra virgin olive oil 1 tbsp lavender honey 1 tbsp aged balsamic vinegar 3...



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