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Red Berry Club cocktail

A deliciously sweet and tangy cocktail that is the perfect entree to a Valentine's Day dinner Ingredients: 50ml CÎROC Red Berry 25 Freshly squeezed lemon juice 15ml Raspberry syrup 1 Egg white Method Shake all ingredients hard with cubed ice for 15 seconds Strain into a chilled coupe glass and add lemon zest to the top Garnish with a fresh raspberry

BAFTAs 2015 menu unveiled

On Sunday night, the stars of cinema from around the globe will sit down at the Royal Opera House to honour the biggest and brightest of the year at the annual BAFTA awards. The celebrations begin from 6.45pm in London, but afterwards, everyone from Eddie Redmayne and Benedict Cumberbatch, to Julianne Moore and Rosamund Pike will sit down for the official dinner - a culinary delight for the senses created by Grosvenor House Head Chef, Nigel Boschetti, and BAFTA 195 Piccadilly Head Chef, Anton Manganaro. CLICK ON PICTURE BELOW FOR FULL GALLERY Dinner will be served at

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