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Put a new spin on the typical salad with this warm salad that uses south-east Asian flavours to combine the delicious Jersey Royal potatoes with seaweed. Serves: 2 Prep time: 15 minutes Cook time: 10-15 minutes MORE: See all of our recipes here Ingredients: 225g Jersey Royal potatoes 1 tbsp rice vinegar 2 eggs 125g shredded, cooked roast duck or chicken meat 1 pak choi, cut in strips 1 large carrot, cut in julienne strips 1 red chilli, thinly sliced (leave the seeds in if you like it hot) For the seaweed salad: 15g dried mixed seaweed (see tip) 2 tsp white miso 1 tbsp soy sauce 1 tbsp mirin 1 tbsp sesame oil 1 tsp lemon or
Although champagne tastes best served chilled, storing your bubbly in the fridge for too long could ruin its flavour, according to experts. Marie-Christine Osselin, the wine quality manager at Moët & Chandon, said that rather than preserving its fizz, storing your champagne in the fridge could actually be spoiling its taste – and the same applies to bottles of prosecco, cava and sparkling wine. STORY: Which country produces the best sparkling wine? We put six classics to the test… The wine expert says that if you're planning to drink your bubbly within a few days then it is fine to store in