Great British Bake Off's Biscuit Week saw 11 amateur bakers make a cracking effort as they tackled savoury biscuits, Mary Berry's Florentines and even elaborate 3D scenes of afternoon tea, ski slopes, ferris wheels and gingerbread houses.
See if you can meet Mary's demands of a "good zig-zag", lacy appearance, and a even bake and distribution of chocolate on your Florentines. Have a go at getting the perfect crunch with pistachio or strawberry and mascarpone shortbread, or prepare for a cheese course with cheddar and hazelnut biscuits.
Feeling ambitious? Go for gold with GBBO 2013's winner Frances Quinn's California prune dodgers, or see how tall you can make your gingerbread house.
CLICK ON PHOTO FOR 6 BISCUIT RECIPES