hellomagazine.com
How to make a mocktail. The perfect non-alcoholic spritz for a summer drink. You need tonic water, lemonade and balsamic vinegar. Summer berries and ice are both needed. To serve, pour into tumblers and garnish with cucumber slices and a sprig of mint.
Abstaining from alcohol? Whether its part of your summer detox or alcohol just isn't for you, this fizzy, fruity thirstquencher packs a flavoursome punch. The secret ingrediant of balsamic vinegar in this non-alcoholic drink adds a novel twist making it a perfect addition to your summer BBQ set to impress your guests.
Serves 4 Preparation time 2 minutes
INGREDIENTS
• 150ml/¼pt tonic water
• 450ml/16fl oz lemonade
• 1 tsp balsamic vinegar
• BerryWorld strawberries, hulled and halved, and raspberries
• Ice
• Cucumber and mint, to decorate
INSTRUCTIONS
Pour the tonic, lemonade and balsamic vinegar into a large jug and mix well.
Add the berries and ice.
To serve, pour into tumblers and garnish with cucumber slices and a sprig of mint.
MORE: The delicious cocktails you need to make at home this summer!
Co-ordinated by Sarah Hamilton-Walker