January 03, 2013 - 16:45 GMT hellomagazine.com Rum cocktail recipe made with Cointreau, lime juice and sugar syrup GALLERY Glass: Old FashionedIngredients: 50ml Mount Gay XO rum 20 ml Fresh Lime Juice 10ml Cointreau 10ml Velvet Falernum or Sugar SyrupMethod:Shake well all ingredients with ice. Strain into a old-fashioned glass filled with ice. Garnish with two fine lime wheels