Ingredients
4 tbsp mayonnaise
1 tbsp plum sauce
1 cooked chicken breast, sliced
Quarter small cucumber, thinly sliced into strips
4 spring onions, sliced into strips
4 tortilla wraps
Method
• Mix the mayonnaise and plum sauce together.
• Spread a little mayonnaise mixture along one side of a wrap.
• Top with chicken, spring onion and cucumber.
• Roll up, and then slice into three pieces on the diagonal.
• Wrap in cling film.
Annabel Karmel Lunchboxes (Ebury Press) £6.99
eburypublishing.co.uk and annabelkarmel.co.uk
