Martin Miller's gin and tonic with basil and pink grapefruit
Ingredients
50ml Martin Miller's Gin
1-2 pink grapefruits
Bunch of basil leaves
Ice
200ml Fever Tree tonic water
Method
Pour 50ml Martin Miller's gin into a glass with 5 basil leaves and 3 pink grapefruit wedges.
Top with ice and pour in some Fever Tree tonic water
Give the drink a stir
Garnish with 2 pink grapefruit wedges and a basil leaf to finish
