Sesame black noodles with soy and ginger duck from Soulmatefood founder Christian Coates "This Asian-inspired dish is an impressive one to serve up to friends and family. The tastes are amazingly fresh with a satisfying crunch, too," says…
Ingredient of the week: carrots The orange vegetables we’ve come to know and love were, in fact, originally purple and bred orange by the Dutch. They do exist in purple, red,…
Carrot soup with toasted hazelnuts and pink grapefruit Ingredients (Serves 2) 500g organic carrots 100g unsalted butter 1 star anise 5g salt 1 peeled clove of garlic 500ml water Garnish ½ pink grapefruit…
Honey and thyme roasted carrots Ingredients (Serves 4)450g/1lb carrots, washed and trimmed1 tbsp olive oil1 tbsp runny honey2 tbsp lemon juice salt and freshly ground black peppera…
Tarragon baked chicken and carrots Ingredients (Serves 4) 400g bunch of new season carrots with tops 2 tbsp olive oil 1 clove garlic, chopped zest and juice of 1 lemon 20g fresh…
Sticky Pork Kebabs with Sweet Carrot Slaw Ingredients (Serves 4) 2tbsp vegetable oil 1tbsp reduced-salt dark soy sauce 3tbsp tomato ketchup ½tsp Chinese five spice Zest and juice of 1 orange…
Slaw Salad with Mango and Chilli Ingredients (Serves 4) 1tbsp sunflower oil 3tbsp sunflower seeds 4tbsp pumpkin seeds 225g white cabbage, cored and finely shredded 2 carrots, peeled…
