Eric Akis

  • Chicken Avocado and Tomato Melts

    Chicken Avocado and Tomato Melts

    Serves 4INGREDIENTS2 teaspoons lime juice1 medium ripe avocado4 slices French bread, each 1-inch thick4 tablespoons mayonnaise1½ cups baby arugula…

  • Cheddar-Green Onion Wedge Biscuits

    Cheddar-Green Onion Wedge Biscuits

    Serves 12 wedgesINGREDIENTS2½ cups all-purpose flour1 tablespoon baking powder½ teaspoon baking soda1 teaspoon granulated sugar½ teaspoon salt¼…

  • Rotisserie Chicken with Ratatouille

    Rotisserie Chicken with Ratatouille

    Serves 4INGREDIENTS• 2 tablespoons olive oil• ½ small eggplant, diced• 1 small onion, diced• 1 medium green bell pepper, diced• 1 medium…

  • Pesto-Roasted Potatoes

    Pesto-Roasted Potatoes

    Serves 6INGREDIENTSPesto•4 cups loosely packed fresh basil leaves•3 medium garlic cloves, sliced•1/3 cup pine nuts, slivered almonds or walnut…

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