British sandwich week: Pulled pork roll recipe It's British Sandwich Week and to celebrate we've got a pulled pork sandwich recipe you have to try!Serves 4Ingredients:450g pork tenderloin225ml…
Gennaro Contaldo's octopus linguine Serves 2Ingredients12 ripe cherry tomatoes2 cloves of garlic, peeled½ a fresh red chilli2 anchovy fillets6 black or green olives, stone in extra…
Gennaro Contaldo's classic spaghetti carbonara Serves 2Ingredients 3 large free-range egg yolks40g Parmesean cheese, plus extra to serveSea salt and freshly ground black pepper1 x 150g piece of…
Tom Sellers' confit salmon This decadent confit salmon recipe has a subtle combination of flavours and is a great way to begin a festive meal.Serves: 2Cooking Time: 45…
10 famous world recipes From Britain to Spain, Africa to Greece – HELLO! Online has gathered 10 of the world's most famous recipes from the new e-booklet Travel Around the…
Celia Brooks' Spanish gazpacho Gazpacho comes in many guises – some do not even use tomatoes, as it’s been around since before Columbus returned to Spain from the New World…
Falafel recipe from the Middle East Falafels have been around for so long, nobody can be sure of their origin, though many cultures lay claim to them. Arguments flair up about ownership…
Zoe Adjonyoh's Ghanaian kelwele "This simple and quick side dish or snack is pronounced ‘Kaylaywaylay’. It’s a common street food from roadside chop bars and food stalls in…
Kentish rarebit by Kevin Love Serves 4-6 Ingredients 1 small loaf of brioche Saint Marcellin cheese 1 Braeburn apple 20g fresh apple juice 30g fructose 5g salt 1/2 head endive 1/2…
Stoemp scotch egg by Kevin Love Serves 4 Ingredients100g mayonnaise 10g French’s mustard4 quail eggs160g mashed potato from baked potatoes16g butter2g salt5g very small diced…
Scampi tails by Kevin Love Serves 4-6Ingredients 12 scampi/langoustine tails 100g flour10g salt10g black pepper2g cayenne pepper3 eggs beatenPanko bread crumbs1 litre vegetable…
Duck ham recipe by Kevin Love Serves 4-6IngredientsDuck ham1 duck breast 60g rock salt30g caster sugar1g crushed juniper berries2g fennel seeds2g coriander seeds2g black…
Madras marinated prawns recipe Ingredients 1 x 350g jar Loyd Grossman Madras Curry Sauce 300g raw king prawns, peeled 1 tbsp coriander, roughly chopped 1 lemon cut into…
Chicken cobb salad with bacon bits Luke Thomas says: "This is my take on the classic American salad. I’ve added some watercress for a bit of a peppery bite and you can use any blue…
Breakfast Bruschetta Calories: 627 (per portion)Serves 4Ingredients750g cherry tomatoes3 tbsp cold pressed rapeseed oil1 tbsp balsamic vinegar1 oval rustic loaf, cut into…
Pumpkin and apple soup Serves 6Total time required: 1 hrPreparation time: 20 minsCooking time: 40 minsIngredients60g unsalted butter1 medium onion, finely chopped200g…
Asparagus and poached egg salad Serves 2Ingredients 50g wild rocket leaves50g frisee lettuce leavesSmall bunch of asparagus spears 150ml virgin rapeseed oil50ml white wine vinegar1…
Moroccan sweet potato and prawn salad Quick and easy to make and full of flavour. This dish will be sure to impress. Baby leaves such as spinach, red chard and little gem are sweet and…
Beetroot, walnut and grapefruit salad with goat's cheese Sweet, earthy beetroot and tangy goats’ cheese are a classic combination. Buttery baby leaf spinach, fiery rocket and spicy watercress help cut…
