Buffalo Mozzarella and Prosciutto Squares
Dish type: CanapesMakes 36 Prep time: 30 minutes Ingredients:• 6 slices white bread • mayonnaise • 100g/3oz prosciutto, thinly sliced • 2…
Pork
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Slow Braised Coffee Caramelised Pork Belly
Dish type: Main course Serves: 4-6 Ingredients: - 1.5 kg pork belly with rind removed - 2 large white or red onions, peeled and cut finely - 2 cloves…
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Simon Rimmer's Chorizo Scotch Egg for the One Brand
Dish type: Starter and SnackIngredients 6 hard boiled One Good Eggs – cooked 6 mins max 175g sausage meat 75g finely diced/blended chorizo tbs…
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Pork koftas with jewelled couscous
Ingredients Vegetable oil, for greasing 1 Patak’s Plain Naan Salt and freshly ground black pepper 500g/1lb 2oz minced pork 2 tbsp Patak’s…
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Brian Tuner's pork schnitzel with anchovy and caper relish
Ingredients (Serves 4) 4 x 225g/8oz pork chops, rind removed 50g/2oz plain flour Salt and freshly ground black pepper 2 eggs 175g/6oz fresh white…
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Ching-He Huang's char sui roast pork noodle soup
Ingredients (Serves 2) 2 pork fillets 200g/7oz dried udon (flat wheat-flour) noodles 1 tbsp toasted sesame oil 600ml/1pt vegetable stock 2 small pak…
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Smoking room
Barbecue in the USA is a whole different kettle of fish to what we do over here. It is the cooking of tough cuts – typically beef brisket, pork…
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Gizzi Erskine's pork chops with sage and stilton
Ingredients (Serves 4) 1 tbs olive oil Sea salt and freshly ground black pepper 4 pork loin chops 8 fresh sage leaves 1 ripe pear, cored, halved and…
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Sticky spicy ribs
Ingredients (Serves 4) 2 x 350g/12oz rack of pork ribs, each cut in half 8 tbsp HP Guinness Sauce 2 large cloves garlic, peeled and finely chopped 1…
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Pork pies
Ingredients (Makes 8) 300g/11oz minced pork 150g/5oz quality pork sausage meat 1 tsp fresh sage leaves, chopped 1 tsp fresh rosemary, chopped 1 tsp…
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Stir-fry pork with spiced plum sauce
Ingredients (serves 3)For the plum sauce (makes enough for 2 meals) 600g/1lb 5oz red plums, halved, stoned and quartered ¼-½ tsp ground cinnamon…
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Bill Grainger's crisp pork belly with apple sauce
Ingredients 900g pork belly sea salt 3 bay leaves 4 garlic cloves, squashed with the back of a knife 3 strips of orange peel For the apple sauce 4…
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Pork with blackberries and apple
Ingredients (Serves 4)1 tbsp vegetable oil450g/1lb lean pork fillet, trimmed and thinly sliced150ml/¼pt unsweetened apple juice150ml/¼pt chicken…
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Chorizo stuffed mushrooms recipe
Ingredients (makes 12 tapas)12 medium mushrooms1 chorizo sausageManchego cheeseolive oilMethodRemove the stalks from the mushrooms then place the…
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Chorizo braised in red wine
Ingredients (makes 10-12 tapas) 6 Cured chorizo sausages 1 Bottle of red wine (such as Rioja) 5 Garlic cloves (crushed) Handful of oregano Tablespoon…
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Mango and pork burgers
Ingredients (Serves 4) 2 tsp arrowroot 150ml/1/4pint Rubicon mango juice 1 tsp Worcestershire sauce 3 Alfonso mangoes, stone removed, peeled and…
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Sticky Pork Kebabs with Sweet Carrot Slaw
Ingredients (Serves 4) 2tbsp vegetable oil 1tbsp reduced-salt dark soy sauce 3tbsp tomato ketchup ½tsp Chinese five spice Zest and juice of 1 orange…
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Sweet pork and chilli stir-fry
Ingredients (Serves 4) 1 tbsp vegetable oil 450g/1lb lean stir-fry pork strips 1 red pepper, deseeded and sliced 1 bunch spring onions, trimmed and…
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Drop scones with smoked bacon and honey drizzle
Ingredients (Serves 4) (makes 12-15 scones, depending on size) 100g/4oz self-raising flour Pinch of salt 1 egg, separated 150ml/¼pt milk 25g/1oz…
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Cheshire pork pie
Ingredients (Serves 4-6) 1kg/21⁄4lb pork loin or loin steaks, diced 3 Cox’s eating apples, cored and sliced 1 small onion, peeled and chopped…