Heston Blumenthal's roast potatoes with garlic and rosemary
"The secret to perfect roast potatoes is sharp corners – rounded potatoes will not get as crispy as those with right angles – then pre-cooking…
Potatoes
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Ulster fry with steamed fried eggs
Serves 4 Ingredients 2 Rankin Selection Potato Farls 1 Rankin Selection Soda Farl 2 tbsp vegetable oil 4 streaky bacon rashers, rinds removed 4 back…
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Warm salad of sauteed scallops with crème fraiche, chilli and potato farl
Serves 4 Ingredients 4 Rankin Selection Potato Farls 1 tbsp softened butter 1 tbsp light olive oil 250g fresh queenie scallops or raw tiger prawns…
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Roasted lamb rump with potatoes, asparagus and mint dressing
Serves: 2Preparation time: 20 minutesCooking time: 40 minutesIngredients 1 lean lamb rump portion (weighing 225-375g/8-12oz)Salt and freshly milled…
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Mixed grain salad with blueberries and maple roasted baby carrots and new potatoes
Serves: 4Preparation time: 20 minutesCook time: 30-40 minutes IngredientsMaple roasted vegetables 150g (5oz) pack baby carrots with green tops,…
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Jack Monroe's gnocchi
Gnocchi are a cross between a dumpling and a sort of potato pasta – comforting, thick and soft. They are easy to ‘gnocch’ together from a tin…
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Jersey Royals with pancetta and asparagus
Ingredients (Serves 4) 500g Jersey Royals 100g pancetta 200g asparagus 40g butter 1 tbsp olive oil Method Wash and rub the Jersey Royals Cut the…
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Honey-roast Jersey Royals with yoghurt and mint shoulder of lamb
Ingredients (serves 6) 1 x 2.5 kg shoulder of lamb on the bone For the marinade 200ml natural yoghurt 1 tsp cumin seeds (roasted and crushed) 1 tsp…
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Crushed potatoes with chilli, coriander and tomatoes recipe
Ingredients (serves 2)10 medium Jersey Royals, boiled and cooled1 red onion, very finely diced2 tomatoes, de-seededHalf a bunch of fresh coriander,…
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Swedish smorgas with potato salad
Ingredients (Serves 4)For the potato salad 500g potatoes, 1cm diced 50g mayonnaise 50g crème fraîche 25ml double cream ½ tbsp chopped dill 1…
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Hot smoked salmon with salmon roe sauce
Ingredients (Serves 4) 4 x Distinctly Scandinavia Hot Smoked Salmon Fillets 500g new potatoes, boiled 300g cooked peas Green leaf salad For the…
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Landaise chicken with oven Lyonnaise-style potatoes
Ingredients (Serves 4) 1.5-2 kg whole corn fed chicken 1 lemon, halved 2 cloves garlic 600g potatoes, cut into ½ cm slices 1 onion, sliced 3 tbsp…
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Smoked haddock fishcakes with garlic mayo
Ingredients (Serves 4) 700g potatoes, diced 500g frozen smoked haddock, defrosted 100g frozen peas Pinch saffron (optional) 1 clove garlic, crushed…
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Roasted cod with Castilian potatoes
Ingredients (Serves 4) 700g potatoes , cut into medium sized chunks 3 tbsp olive oil 1 small onion, finely diced (150g) ¼ tsp chilli flakes 1½ tsp…
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Sea bass with sautéed chorizo, new potatoes, rainbow chard and spinach
Ingredients (serves 4) 1 tablespoon olive oil 1 semi dried chorizo sausage, chopped into chunks 300g new potatoes, parboiled 2 cloves garlic, peeled…
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Trout and Jersey Royal parcels
Ingredients (Serves 4) 500g/1lb 2oz Jersey Royal new potatoes, gently rubbed to remove flaky skin 100g/4oz mangetout, trimmed 100g/4oz spring peas…
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Ingredient of the week: Jersey Royals
The ultimate in new potatoes, Jersey Royals are at their best when simply boiled in salted water with a few mint leaves, before being rolled in…
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Roast trout with horseradish sauce
Ingredients (Serves 4) 700g/1½lb new potatoes, finely sliced 2 cloves garlic, peeled and finely sliced 1 onion, peeled and finely sliced 4 tbsp…
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Roast beef with horseradish and herb butter
Ingredients (Serves 4-6) 1.4kg/3lb lean topside or sirloin joint Salt and freshly ground black pepper Yorkshire puddings and seasonal vegetables to…