Heston Blumenthal's roast potatoes with garlic and rosemary "The secret to perfect roast potatoes is sharp corners – rounded potatoes will not get as crispy as those with right angles – then pre-cooking…
Ulster fry with steamed fried eggs Serves 4 Ingredients 2 Rankin Selection Potato Farls 1 Rankin Selection Soda Farl 2 tbsp vegetable oil 4 streaky bacon rashers, rinds removed 4 back…
Warm salad of sauteed scallops with crème fraiche, chilli and potato farl Serves 4 Ingredients 4 Rankin Selection Potato Farls 1 tbsp softened butter 1 tbsp light olive oil 250g fresh queenie scallops or raw tiger prawns…
Roasted lamb rump with potatoes, asparagus and mint dressing Serves: 2Preparation time: 20 minutesCooking time: 40 minutesIngredients 1 lean lamb rump portion (weighing 225-375g/8-12oz)Salt and freshly milled…
Mixed grain salad with blueberries and maple roasted baby carrots and new potatoes Serves: 4Preparation time: 20 minutesCook time: 30-40 minutes IngredientsMaple roasted vegetables 150g (5oz) pack baby carrots with green tops,…
Jack Monroe's gnocchi Gnocchi are a cross between a dumpling and a sort of potato pasta – comforting, thick and soft. They are easy to ‘gnocch’ together from a tin…
Honey-roast Jersey Royals with yoghurt and mint shoulder of lamb Ingredients (serves 6) 1 x 2.5 kg shoulder of lamb on the boneFor the marinade200ml natural yoghurt1 tsp cumin seeds (roasted and crushed)1 tsp white…
Jersey Royals with pancetta and asparagus Ingredients (Serves 4) 500g Jersey Royals 100g pancetta 200g asparagus 40g butter 1 tbsp olive oil Method Wash and rub the Jersey Royals Cut the…
Crushed potatoes with chilli, coriander and tomatoes recipe Ingredients (serves 2)10 medium Jersey Royals, boiled and cooled1 red onion, very finely diced2 tomatoes, de-seededHalf a bunch of fresh coriander,…
Swedish smorgas with potato salad Ingredients (Serves 4)For the potato salad 500g potatoes, 1cm diced 50g mayonnaise 50g crème fraîche 25ml double cream ½ tbsp chopped dill 1…
Hot smoked salmon with salmon roe sauce Ingredients (Serves 4) 4 x Distinctly Scandinavia Hot Smoked Salmon Fillets 500g new potatoes, boiled 300g cooked peas Green leaf salad For the…
Landaise chicken with oven Lyonnaise-style potatoes Ingredients (Serves 4) 1.5-2 kg whole corn fed chicken 1 lemon, halved 2 cloves garlic 600g potatoes, cut into ½ cm slices 1 onion, sliced 3 tbsp…
Smoked haddock fishcakes with garlic mayo Ingredients (Serves 4) 700g potatoes, diced 500g frozen smoked haddock, defrosted 100g frozen peas Pinch saffron (optional) 1 clove garlic, crushed…
Roasted cod with Castilian potatoes Ingredients (Serves 4) 700g potatoes , cut into medium sized chunks 3 tbsp olive oil 1 small onion, finely diced (150g) ¼ tsp chilli flakes 1½ tsp…
Sea bass with sautéed chorizo, new potatoes, rainbow chard and spinach Ingredients (serves 4) 1 tablespoon olive oil 1 semi dried chorizo sausage, chopped into chunks 300g new potatoes, parboiled 2 cloves garlic, peeled…
Trout and Jersey Royal parcels Ingredients (Serves 4) 500g/1lb 2oz Jersey Royal new potatoes, gently rubbed to remove flaky skin 100g/4oz mangetout, trimmed 100g/4oz spring peas…
Ingredient of the week: Jersey Royals The ultimate in new potatoes, Jersey Royals are at their best when simply boiled in salted water with a few mint leaves, before being rolled in…
Roast trout with horseradish sauce Ingredients (Serves 4) 700g/1½lb new potatoes, finely sliced 2 cloves garlic, peeled and finely sliced 1 onion, peeled and finely sliced 4 tbsp…
Roast beef with horseradish and herb butter Ingredients (Serves 4-6) 1.4kg/3lb lean topside or sirloin joint Salt and freshly ground black pepper Yorkshire puddings and seasonal vegetables to…
