• Strawberry soufflés

    Strawberry soufflés

    Ingredients (Serves 4) 1 tbsp butter 4 large free-range egg whites 125g/4½oz caster sugar 4 tbsp Bonne Maman Strawberry Conserve 1 tbsp icing sugar,…

  • Sea bass ceviche

    Sea bass ceviche

    Ingredients (serves 2 as a starter) 1 fillet of sea bass, skin removed 1 red chilli ½ red onion, sliced as thinly as possible 1 lime 1 small bunch…

  • First aid for summer-damaged hair

    First aid for summer-damaged hair

    Summer sunshine may be good for the spirit, but it isn't always so good for the body. In particular, unless you usually have greasy hair, the chances…

  • Greengage jam recipe

    Greengage jam recipe

    Ingredients (makes 1 jar)500g ripe greengages400g sugar70ml water1tsp vanilla extractMethod Stone the fruit and poach in the water for about 30…

  • Sirloin steak paillards

    Sirloin steak paillards

    Ingredients (Serves 4) 4 sirloin steaks, each 200-250g/7-9oz and 1-1.5cm/½-¾in thick, trimmed of all fat and silver skinExtra virgin olive oilSea…

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