Recipes

  • 1 Stoemp scotch egg by Kevin Love
    Serves 4 Ingredients100g mayonnaise 10g French’s mustard4 quail eggs160g mashed potato from baked potatoes16g butter2g salt5g very small diced carrot5g very small diced fennel2g very small diced endive50g flour2 eggs...

  • 2 Kentish rarebit by Kevin Love
    Serves 4-6 Ingredients 1 small loaf of brioche Saint Marcellin cheese 1 Braeburn apple 20g fresh apple juice 30g fructose 5g salt 1/2 head endive 1/2 granny smith apple Apple...

  • 3 Scampi tails by Kevin Love
    Serves 4-6Ingredients 12 scampi/langoustine tails 100g flour10g salt10g black pepper2g cayenne pepper3 eggs beatenPanko bread crumbs1 litre vegetable oil for fryingZest of 1 lemon100g mayonnaise20g lemon juiceMethod1. Mix the mayonnaise...

  • 4 10 tempting ice cream recipes
    Any time is a good time to eat ice cream. The frosty treat can be a refreshing palette cleanser and is a delicious dessert whether the sun is shining or...

  • 5 Seafood paella recipe
    Ingredients1 x 150g Loyd Grossman Tomato & Basil Pasta Sauce 1 tbsp olive oil 150g of cooking chorizo, diced 1 red pepper, diced to small cubes 1 medium red chilli...

  • 6 Madras marinated prawns recipe
    Ingredients 1 x 350g jar Loyd Grossman Madras Curry Sauce 300g raw king prawns, peeled 1 tbsp coriander, roughly chopped 1 lemon cut into wedgesMethod 1.Pour the Madras Curry sauce...

  • 7 Great British Bake Off: the historic Paington pudding explored
    Great British Bake Off took a step back in time on Wednesday evening when it explored the historic Paignton pudding. Bake Off presenter Sue Perkins visited the seaside town of...

  • 8 Great British Bake Off: winning dessert recipes
    Week four in the Great British Bake Off marquee sees the remaining bakers cope with multitasking across several baking skills at once as they tackle a range of desserts on...

  • 9 Blueberry cheesecake ice cream recipe
    Serves: 16Ingredients1/2 cup sugar1 tablespoon cornstarch 1/2 cup water 1-1/4 cups fresh or frozen blueberries 1 tablespoon lemon juiceGraham cracker mixture: 2-1/4 cups graham cracker crumbs (about 36 squares) 2...

  • 10 Baked Alaska
    Serves FourIngredients For the sponge:500g softened butter 500g sugar 4 eggs 2 drops of vanilla essence 500g self-raising flourFor the Italian meringue:225g sugar 4 egg whites4 scoops of vanilla ice...

  • 11 Rise to the challenge: bread recipes inspired by GBBO
    Great British Bake Off contestants tried their hand at baking bread as they faced Bread Week in the latest episode of the popular series, which aired on BBC1 this week...

  • 12 Dipna Anand's keema peas
    Serves 4-5Ingredients520g lean lamb mince (an alternative vegetarian option is 500g Quorn or soya mince)130g frozen peas280g peeled plum tomatoes, blitzed into a paste1 medium-sized onion, finely chopped 3 green...

  • 13 Dipna Anand's chicken tikka masala
    Serves 4-5IngredientsFor the marinade:750g chicken breast, skinned and cubed 220g low-fat Greek yoghurt 2 tbsp ginger/garlic paste1½ tbsp white vinegar¼ tsp deep orange food colouring powder6 tbsp vegetable oil1½ tsp...

  • 14 Dipna Anand's kebab tikkis
    Makes approximately 16 tikkis:Ingredients500g lamb mince1 medium-sized onion, finely chopped4 green finger chillies, finely chopped or made into a paste1½ heaped tbsp ginger/garlic paste40g red peppers, finely chopped 40g green...

  • 15 3D Gingerbread house biscuits
    Makes: 1 delicious housePreparation time: 1 dayBaking time: 10 - 12 minutesIngredientsGingerbread dough825g (1lb 13oz) self-raising flour plus extra for rolling 250g (9oz) unsalted butter, cubed 250g (9oz) Tate &...

  • 16 Florentine biscuits
    Servings: 12Preparation time: 15 minutesBaking time: 12 - 15 minutesIngredients25g (1oz) butter 85g (3oz) Tate & Lyle Fairtrade Caster Sugar 2tsp flour 3tbsp double cream 150g (5½oz) mixed Fairtrade dried...

  • 17 Hazelnut and cheddar biscuits recipe
    Makes: around 32Ingredients200g plain flour 100g butter, softened 75g Castello Tickler Cheddar finely grated 60g hazelnuts 2 large eggs, one whole and one separated into yolk and white Salt and...

  • 18 Great British Bake Off: from florentines and savoury biscuits to 3D gingerbread houses
    Great British Bake Off's Biscuit Week saw 11 amateur bakers make a cracking effort as they tackled savoury biscuits, Mary Berry's Florentines and even elaborate 3D scenes of afternoon tea...

  • 19 Strawberry and mascarpone shortbread rounds recipe
    Makes 8Preparation time: 30 minutesMake in advance: mascarpone filling (several hours ahead)Ingredients 200g mascarpone 1 tbsp double cream 1/2 vanilla pod, seeds removed 1 tbsp icing sugar, plus extra for...

  • 20 Pistachio shortbread recipe
    Servings: 28Preparation time: 20 minutesBaking time: 15 - 18 minutesIngredients50g (2oz) Tate & Lyle Fairtrade Golden Caster Cane Sugar 10g (½oz) Tate & Lyle Fairtrade Demerara Cane Sugar 110g (4oz)...



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