Sausage recipes

Sausage Recipes

  • Beany banger bake

    Beany banger bake

    Ingredients (Serves 4) 1 tbsp vegetable oil 300g/11oz chorizo-style pork chipolata sausages, each made into 2 small ones by pinching in the middle,…

  • Sausage and cider hot pot

    Sausage and cider hot pot

    Ingredients (Serves 4) ½ butternut squash, peeled, deseeded and thinly sliced 2 large waxy potatoes, peeled and thinly sliced 1 large turnip, peeled…

  • Off with a bang

    Off with a bang

    With fireworks night just around the corner, sausages are definitely on the menu. How timely, then, that National Sausage Week happens to fall this…

  • Breakfast of champions

    Breakfast of champions

    Farmhouse Breakfast Week (23-29th January) kicked off this week with the aim of getting people to celebrate and enjoy the most important meal of the…

  • Marmalade glazed sausage baps

    Marmalade glazed sausage baps

    Ingredients (Serves 4) 8 sausages e.g. Cumberland or Lincolnshire 1 red onion, sliced 4 tbsp fine cut orange marmalade 4 white or wholemeal baps To…

  • Toad in the hole

    Toad in the hole

    Ingredients (Serves 2) 1 pack Smithfield No1 Outdoor Reared Pork Sausages with Nutmeg, or sausages of your choice For the batter 25g/1oz butter…

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