
This delicious twist on a classic Mexican chilli cuts the cooking time in half
Want a faster alternative to a classic Mexican chilli? Well, look no further! Hello Fresh!'s chilli recipe using sausage meat is the genius way to…
Sausage Recipes
Present in cultures around the world, sausages can combine wonderful herbs and spices, flavourful meats, vegetables, fruits, and grains in a natural…
Ingredients (Serves 4) 1 tbsp vegetable oil 300g/11oz chorizo-style pork chipolata sausages, each made into 2 small ones by pinching in the middle,…
Ingredients (Serves 4) ½ butternut squash, peeled, deseeded and thinly sliced 2 large waxy potatoes, peeled and thinly sliced 1 large turnip, peeled…
Ingredients 2 tbsp olive oil 200g (7oz) dry-cure back bacon, cut into small dice 10 Cumberland or Lincolnshire sausages, each cut into 4 300g (11oz)…
With fireworks night just around the corner, sausages are definitely on the menu. How timely, then, that National Sausage Week happens to fall this…
Ingredients (serves 6) 300g/11oz cocktail sausages 6 tbsp Bottlegreen Spiced Berry Cordial 25g/1oz flaked almonds 150g/5oz cranberries Method1.…
Farmhouse Breakfast Week (23-29th January) kicked off this week with the aim of getting people to celebrate and enjoy the most important meal of the…
Ingredients (Serves 4) 8 sausages e.g. Cumberland or Lincolnshire 1 red onion, sliced 4 tbsp fine cut orange marmalade 4 white or wholemeal baps To…
6 large Maris Piper potatoes 1 tbsp oil 100g/4oz Country Life Spreadable Butter 8 British pork sausages 2 tbsp runny honey 1 tbsp wholegrain mustard…
Ingredients (Serves 2) 1 pack Smithfield No1 Outdoor Reared Pork Sausages with Nutmeg, or sausages of your choice 1⁄2 butternut squash, peeled,…