Jason Atherton's winter Lake District lamb with lamb hotpot and beetroot & blackcurrant puree
Jason Atherton, the award-winning chef behind the acclaimed Pollen Steet Social, has shared his recipe for roast Orkney scallops exclusively with…
Lamb
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Recipe: Spiced Lamb Chops and Cauliflower Tabbouleh by Baliboosta
Looking for a tasty alternative way to serve lamb chops? This recipe from Ali Alt, the home chef behind Baliboosta, swaps the traditional bulgur…
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Rack of Lamb with Smoked Eggplant, Olive and Gigande Beans
Photo: Christopher Testani/AMCServes 41 cup dried Gigande beansBay leaf5 tbsp extra-virgin olive oil, plus more for cooking lamb2 tbsp tomato paste1…
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Heston Blumenthal's roast leg of lamb
"The combination of lamb with anchovies may sound odd but it really works – the savouriness of the anchovies brings out the best in the meat…
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Ruth Rogers' agnellomarinatoal forno (marinated roast lamb)
"From the first day we opened The River Café, marinated leg of lamb has been on our menu. So that’s how I am cooking my lamb this Easter, but with…
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Irish lamb stew
Many countries have their own version of this white stew, but the dish has become synonymous with Ireland. This version uses floury King Edward…
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Moroccan lamb tagine with cous cous
A tagine, historically a Berber dish, is a succulent stew made of meats and vegetables and traditionally cooked in a conical clay pot to allow the…
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South African bobotie recipe
Bobotie is a popular South African dish of spiced minced meat, onion, dried fruit, and chutney, baked in the oven with an egg-based, custard-like…
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Jamie Oliver's shepherd's pie
Jamie Oliver says "I believe this is the ultimate shepherd’s pie – a recipe designed to use up leftover roasted meat. Historically, you’ll find…
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Dipna Anand's kebab tikkis
Makes approximately 16 tikkis:Ingredients500g lamb mince1 medium-sized onion, finely chopped4 green finger chillies, finely chopped or made into a…
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Lamb cutlets with creole mojo sauce
Serves: 4Preparation time: 10 minutes Cooking time: 12-16 minutesIngredients8 lean lamb cutlets or 4 lamb loin chops For the Creole Garlic Marinade…
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7 Easter main course recipe ideas
Make a feast to remember this Easter Sunday with our top 7 Easter recipe ideas for main courses. From traditional Slow roast spring lamb and Windsor…
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Marinated lamb chops with crushed broad beans
Serves: 2Preparation time: 20 minutes, plus marinating timeCooking time: under 15 minutes Ingredients 4 lean lamb cutlets or chops5ml/1 tsp freshly…
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Slow roast spring lamb with olives
Serves: 4Preparation time: 15 minutesCooking time: 2½ hoursIngredients 900g/2lb lean half leg lambSalt and freshly milled black pepper30ml/2 tbsp…
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Roasted lamb rump with potatoes, asparagus and mint dressing
Serves: 2Preparation time: 20 minutesCooking time: 40 minutesIngredients 1 lean lamb rump portion (weighing 225-375g/8-12oz)Salt and freshly milled…
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Spiced lamb skewers with blackberry quinoa salad
Look out for packs of mixed red and white quinoa with bulgur wheat, which cooks in just 10 minutes and makes a great change from rice. Any leftovers…
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Welsh lamb with coconut chilli and coriander
Serves: 6Calories: 238 caloriesTime required: 50 minsIngredients1 Boneless leg of Welsh Lamb400ml (approx) can reduced fat coconut milk2 red…
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Gary Rhodes's lamb cutlets with creamy mint peas
Preparation Time: 5 minutesCooking Time: 15 minutesServes: 4Ingredients12 Freedom Food lamb cutlets25-50g softened butterSalt and Fairtrade…
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Assiette of Pyrenean lamb with spring vegetables and thyme jus from Petrus
Serves 4 This is a great seasonal dish bursting with spring flavours. Ask your butcher to prepare the lamb for you according to the recipe below.…
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Gwyneth Paltrow's lamb tagine with squash and chickpeas
Serves 4-6Preparation time 15 minutes, plus marinating and restingCooking time 2 ½ hrsIngredients• 100g/4oz coriander leaves, plus 2 tbsp roughly…