Fab foodie Valentine's gifts for your loved one
To help you through the gift-buying minefield we’ve picked the top of the foodie pressies to give your loved one this year
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featured recipes
Squash and garlic risotto
The robust mix of flavours in this risotto combines roasted butternut squash and whole garlic cloves
Venison steaks on noodles with spicy Asian salad
West meets East in this delicious dish which is given exotic appeal with a soya sauce and chilli marinade
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- A journey through the edible seasons of SpainJosé Pizarro made his name as the head chef at Borough Market’s famous tapas...
- New Year's Eve cocktail magicWhat better way to get your New Year’s Eve party off to a cracking start than mixing...
- Recipes from the couple in the caveA cave might seem an unusual spot to set up camp – but that’s exactly what Iain...
- Spicy, slow-cooked lambThe lamb shank lends itself wonderfully well to slow-cooking and this wintery time of year
- Spice things up during National Curry WeekNational Curry Week - November 22-28 - is upon us and while all thoughts seem to be turning...
- Ingredient of the week: pearsNovember is the time for that Autumnal favourite fruit, the pear. They have been cultivated...
- Childhood favourites - cinder toffeeI've been experimenting with the sugar thermometer and have become completely addicted to cinder toffee, or honeycomb as it's more widely known
- Wholegrain goodnessWhile the days get colder and we’re firmly into hat and scarf weather, warming comfort...
- Chef John Torode demonstrates the best way to joint a chicken
- Gordon Ramsay takes a culinary trip around the globeGordon Ramsay’s new book, World Kitchen, is packed full of recipes from ten countries...
- Seafood supper - scallops with chilli, parsley and tomatoesI'm a huge seafood fan - razor clams, cherry clams, oysters and the like
- Laura Santini shares her easy Italian ideasIn her new book Easy Tasty Italian, Laura Santtini reveals the secrets of umami and other...
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