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Desserts

Recipes for sumptuous puddings and sweet treats

Heston's Diamond Jubilee Strawberry Crumble Crunch

Dish type: Dessert Serves 8 Ingredients: For the crumble: 50g golden caster sugar 65g ground almonds 50g plain flour Pinch of salt 50g essential Waitrose Unsalted Butter For the strawberry and rose...

Meringues and Cream with Lemon Manuka Honey

Dish type: Dessert Preparation time: 6 hours Cooking time: 25 minutes Serves 10 Ingredients: 40g New Zealand Honey Co Manuka Honey with Lemon 410g caster sugar 230g egg whites 1 cup cream Method:...

Weekend treats from a normal mum

Mum of two Holly Bell was a finalist on last year's Great British Bake Off. Since she finished filming the show, Holly has thrown herself into writing her blog, Recipes from a Normal Mum, where she posts...

Holly Bell's Sharing Scone Loaf

Dish type: Dessert, Snack A quick and easy scone loaf which is best eaten fresh with a little butter – ideal for sharing at picnics this spring and summer! Ingredients: - 225g self-raising flour -...

Holly Bell's Chocolate Orange Spiced Fudge

Dish type: Dessert Quick to make, oh so moreish, and all without a sugar thermometer in sight… this fudge makes a great gift! Ingredients: - 200g marshmallows - 70g butter, cut into cubes the...

Sweet Eve Strawberry Cream Victoria Sponge Cake

Named after Queen Victoria herself, there are few cakes that can beat this all-time classic recipe. You can spread strawberry jam (turning it into a jam sponge) or whipped vanilla cream on the base of...

Simon Rimmer's Earl Grey Bread and Butter Pudding for the One Brand

Dish type: Dessert Ingredients 1 x One Clever Loaf (white bread) 75g butter 6 One Good Egg yolks 2 whole One Good Egg 150g sugar Vanilla pod 250ml full fat milk ...

Sticky Rice, Mango and Palm Syrup

This is such a delicious and easy dessert. It could also be served with spiced stewed plums in the autumn and a selection of summer berries in summer time. Dish type: Dessert Preparation Time: 25 minutes...

Make your Easter sweet with chocolate treats

Easter just wouldn't be the same without chocolate. That's why we have three exquisite recipes for chocolate lovers, discerning foodies and those who just love to bake. Impress your guests this Easter...

White Chocolate Cheesecake

Ingredients (serves 8–12) For the base 2 tablespoons Divine cocoa 75g unsalted butter, melted 150g digestives, crushed 50g caster sugar For the filling 2 x 100g bars...

Chocolate Fondant

Ingredients: Chocolate fondant • 125g of unsalted butter, plus extra for greasing • 150g of sugar • 125g of dark chocolate • 3 large eggs • 35g of flour Crème anglaise...

steamed pudding, coconut, blackberry, blackberries, dessert, pudding, fruit

Ingredients (Serves 4) 200g/7oz blackberries, fresh or frozen (defrosted if frozen) 50g/2oz caster sugar 1 tbsp cornflour 2 tbsp water For the sponge 100g/4oz butter, at room...

Lemon tart from Galvin: A Cookbook De Luxe by Chris and Jeff Galvin

Ingredients (Serves 8) 1 quantity of Sweet Shortcrust Pastry (please see below) 2 free-range egg yolks, beaten icing sugar, to dust For the lemon filling finely grated zest and...

Cherry clafoutis

Ingredients (Serves 6) Butter for greasing Sugar for dusting 6 eggs 40g/1½oz plain flour Pinch salt 250ml/9fl oz milk, or 125ml/4½fl oz milk mixed with 125ml/4½fl...

Alsace tart

Ingredients (Serves 6) 400g/14oz shortcrust pastry 500g/1lb 2oz fresh apricots, washed, halved and the stones removed. Alternatively use apples, peeled, cored and sliced 50g/2oz plain flour...

Raspberry smash cheesecake

Ingredients (Serves 8-12) For the base 180g digestive biscuits 70g butter, melted For the cream cheese filling 300g philadelphia 200g double cream 50g sugar 250g raspberries...

British cheesecake with warm blueberries

Ingredients (makes 9 squares) 150ml (1/4 pint) orange juice 14 sponge fingers (boudoir biscuits) 1 x 200g (7oz) tub low fat soft cheese 150g (5oz) natural Greek-style yogurt ...