Nothing beats London in the summer, and so the month of June can't come soon enough.
In May, we discovered the best the city had to offer, from bottomless brunches to fine dining and some of the most eclectic experience days the city has to offer.
This month, we look forward to plenty of time spent outdoors, and when a picnic won't quite suffice, we have you covered with a rundown of the best new food offerings, tried, tested (and enjoyed) by the HELLO! team. Brighter evenings mean plenty of al fresco drinking of wine, Aperol spritzes, or your favourite mocktail and we won't rest until we've found the best.
Keep scrolling to discover the most fabulous things to do in London in June 2025...
Best places to eat in London
Don't miss Lupins brand new menu
© Lupin'sLupins has got a brand new menu to celebrate its eighth birthday. I recently stumbled across this gem of a small plates restaurant while looking for a spot to book for a post-work catch-up with friends and was charmed by its convenient location (a seven-minute walk from London Bridge station) and delicious menu filled with fresh twists on seasonal British cuisine. The cosy two-storey venue, friendly staff and perfectly curated menu impressed me so much that I went back three times in two months.
For two weeks only, starting June 10, Lupins is bringing back a special limited-edition menu packed with fan favourites and most-loved dishes from over the years. Highlights include the return of their cult-status deep-fried spring onions with chipotle mayo, alongside the much-requested crab thermidor with garlic bread. Pan-fried hake on 'nduja risotto is also making a comeback by popular demand, as is the comforting classic burrata with datterini tomatoes.
I'll be saving room for dessert, of course; the essential birthday sprinkle cake has caught my eye, but I could be swayed by the chocolate ganache with caramel.
Founded in 2017, Lupins has cultivated a loyal following thanks to its ingredient-led approach, fortnightly changing menu, and unpretentious atmosphere. Head Chef Ben Miller has been at its helm since 2020 and continues to drive their commitment to seasonality and sustainability. Thankfully, the limited-edition menu means I've got an excuse to visit once again.
Find out more at lupinslondon.com
Reviewed by: Kate Thomas, Website Editor
Be among the first to try 74 Duke
If you try just one restaurant this June, let it be 74 Duke in Mayfair. From the creative minds behind NAC, CRÉME, and Supernova, this charming new brasserie opened its doors this month – and we couldn’t be more excited.
Nestled on a quiet backstreet in the vibrant heart of Mayfair, 74 Duke whisks you away to the charm of a refined Parisian café. Step inside and you’ll find an interior that blends quintessential French flair with old-school New York elegance. Designed by NYC-based Sarita Posada, the space exudes Art Deco charm, featuring nickel and wood accents, plush velvet furnishings, and thoughtfully curated tables. The lively bar adds a touch of sophistication, bathed in warm, inviting light. Perfect for summer, the outdoor terrace offers an ideal spot for al fresco dining in one of London’s most upscale neighbourhoods.
© 74 DukeNow, onto the food – every dish was pure Parisian perfection. Start your experience with the Caviar & Cecina de León Crème Fraîche Sweet Roll – a deliciously balanced bite of sweet and salty decadence. If you're a fan of warm goat cheese, the Salade de Crottin de Chavignol is refreshingly light.
If we’re talking about the star of the show, it has to be the Filet de Boeuf aux Poivres. Served in a rich peppercorn sauce, the steak was cooked medium-rare – bold claim, but this was truly the most tender fillet I’ve ever tasted. It pairs well with the Gratin de Raviole du Dauphiné, the Frites Maison, and a glass of Saint-Émilion.
The 74 Duke Burger is a mouth-watering indulgence crafted from a selection of prime Wagyu cuts, while the Pâtes Morilles à la Crème is the ultimate cure for any pasta craving. There’s always room for something sweet to finish. The Cookies & Glace Banane Caramélisée pairs warm brown butter chocolate chip cookies with banana and caramel ice cream. And don’t skip the Gâteau au Chocolat Praliné – rich, soft, and balanced without being overly sweet.
It’s not just the food that makes 74 Duke such a standout experience – the service is equally exceptional. If you’re lucky enough to be looked after by a waitress named Jot, expect to spend the entire meal smiling. She was attentive, thorough, and brought a warm energy that elevated the evening.
Book via 74duke.com
Reviewed by Maria Sarabi, Junior Writer
Dine al fresco at The Lighterman
If you’re looking for your next food and drinking spot this summer, the Lighterman in King's Cross couldn’t be more perfect.
© The LightermanThe restaurant, which opened in 2016, has just unveiled its brand-new first-floor terrace in partnership with Lillet. Their menu offers a great mix of options, from flatbreads to seafood dishes, alongside a great selection of cocktails and delicious wines. On Sundays, you can even head there for a tasty roast. We tried one of the new dishes on their new Lillet menu: grilled tiger prawns with samphire, capers, and shoestring fries.
The portion sizes are generous, but they don’t sacrifice quality – it was without a doubt one of the nicest seafood meals I’d had in ages and also good value. The service and atmosphere provided the dreamiest way to spend a Sunday. Afterwards, we went downstairs to their ground-floor bar to finish a cold drink by the canalside – truly lovely!
Book via thelighterman.co.uk
Reviewed by Katy Huke, Audience Development Manager
Experience a Michelin-star taste of the Western Ghats’ at Trishna
This Summer Michelin-starred Indian restaurant Trishna is bringing the vibrant and spice-rich landscape of India's Western Ghats to life in London’s Marylebone, with their new seasonal menu ‘A Taste of the Western Ghats’.
This limited edition menu is only available until 31st August and it's not one to miss. Offering a 3 or 4 course menu for £50-55pp it’s incredible value for the quality of food, presentation, and service you’ll receive.
The menu showcases ingredients rooted in the fertile terrain: spices thrive on the slopes of the Western Ghats, drenched by monsoon rains off the Arabian Sea and warmed in the sun. Pepper, for example, features prominently across dishes such as the Pepper Prawn Chukka to rich Chicken Chop Ghee Roast with a mix of sprouts sundal, green coconut chammanthi and bydagi chilli.
For a well rounded experience I would highly recommend choosing different dishes between your group as each dish is made to share, and this way you'll get to try as many different plates as possible. To start with I indulged in the variety box of fresh papads and classic chutneys, which I couldn’t resist munching on throughout the courses.
My standout favourite had to be the baby aubergine vathagal, masala friend aubergine, peanut, curry leaves served alongside a kick of moringa parippu curry, chettinad potato roast, basmati rice and toasted naan basket. I could have eaten this course just on its own, so make sure you pace yourself as large as the portions are, you can’t possibly waste any of these outstanding dishes.
This exclusive menu is only available for lunch and early evening at selected time slots, it's popular so make sure to check it out whilst you can.
Book via trishnalondon.com
Reviewed by Lauren Connolly, Senior Digital Designer
Indulge in the exquisite Afternoon Tea at The Athenaeum Hotel
Afternoon tea doesn't really get better than this.
When we arrived at the hotel, which is located in the heart of Mayfair with an exterior beautifully decorated with a floral display, we were quickly shown to our table by friendly members of staff.
It wasn't long before a flute of their delicious and fresh signature cocktail arrived, quickly followed by our server, Denise, wheeling a tea blending trolley.
Like all members of the team, Denise was trained by Master Tea Blender Alex Probyn. She talked us through their extensive array of bespoke ingredients, including different types of black and green tea to provide a base, which was followed by other seasonal botanicals of our choice, from Ashwagandha to chamomile. I opted for a green tea base, which was mixed with ginger and lavender – and it was delightful.
What followed was a plate of delicious sandwiches, including Maldon Cured smoked salmon with horseradish crème fraiche and dill, and Aged Butlers Secret Cheddar Cheese with sun-blushed tomatoes and chives, served on Tomato Bread. The highlight for me, however, was the Coronation Chicken, which was served with fresh coriander on Khobez Bread.
Next came the scones, which were still warm from the oven, served with clotted cream, raspberry and strawberry jam.
The highlight of the entire experience, however, was the final course of impressive homemade cakes and pastries, which were beautifully displayed on a stand resembling a blossoming tree. The baked delights included a Matcha and Yuzu Cheesecake, a Mimosa Cake, a Forest Rose Tart, and a Strawberry and Cream Cake. While I was full to bursting at this point, I couldn't help but try each of the nature-inspired fancies – and they did not disappoint.
For the ultimate luxury afternoon tea experience, this is where I'd recommend.
Book via athenaeumhotel.com
Reviewed by Nicky Morris, Deputy TV and Film Editor
Try the new Mediterranean-inspired menu at Lanes of London
Located at the edge of Hyde Park and a stone's throw from Marble Arch, Lanes of London nestles in comfortably alongside the gracious buildings of Park Lane, maintaining a relaxed but sophisticated feeling. The new menu is inspired by the Mediterranean and perfect for sharing – the joy of food is only increased by being able to share it with others.
We tried the salt-baked beetroot, accompanied by whipped labneh, toasted pistachio and truffle honey for a mouth-watering vegetarian option, and warm flatbread with burrata, olive tapenade, roasted ibérico, tomatoes and rocket. So tasty!
If you're pescetarian or a meat eater, I'd highly recommend the beef sliders as they're so tender and the flavour is simply incredible. The smoked salmon was also delicious, served with avocado and orange. My personal favourite dish was the Devon crabcakes, served with pickled fennel, avocado guacamole and tomato concass.
For those with a sweeter tooth, the sticky toffee pudding is a refined take on the English classic, and the vegan brownie was to die for.In short, for a variety of meal options combined with intense flavours, textures and cooking style meant that every dish was a winner. If you find yourself near Hyde Park or fancy a calmer evening out with lots of tasty dishes, Lanes of London is the restaurant for you.
Book via https://www.lanesoflondon.co.uk
Reviewed by Millie Jackson, Content Managing Editor
Experience a taste of Paris at Toum
With it just a train trip away, many of us will happily spend a weekend in Paris experiencing the best of Parisian culture and food, but now, you don't even have to leave London in order to experience that unique vibe.
© ToumRecently launched in Mayfair, less than a five-minute walk away from Oxford Circus station, is Toum, a chic French/Lebanese restaurant that infuses French cooking with Lebanese flavours. I was lucky enough to visit recently and thankfully on the day I was there, the weather was perfect, allowing us to sit al fresco, and while we were in the centre of London, as soon as the wine and food was served, it felt like we were on the streets of 'Gay Paree'. The menu is bursting with options, but given it prides itself on its rotisserie chicken, this takes up a sizable part with many of the large plates feeling like customary offers, just to give something else.
There were plenty of side offerings and small plates and I was completely bowled over by their beef and lamb pies. Although this was only a side offering, I would happily have had a large offering of this as a main to be entirely honest. That said, the chicken was still delicious. I opted for a half one as opposed to the full bird with breast, legs and wings and for the most part I was impressed. Most of the bird was delicious and all the pairing sauces were great accompaniments, sadly though, my final piece of chicken was a bit too dry, even with the sauces.
However, this was made up by the tahini cookie which was served as a dessert. This was the perfect end to a dinner and unlike many desserts didn't sit too heavily in the stomach. Even with a chocolate drizzling sauce, this never became sickly sweet and me and my friend enjoyed every bite.
However, with it having opened so soon, there are still some teething issues, mainly clumsy staff, however, this wasn't enough to put me off and as it continues to find its stride, I have no doubt that this is something that will be improved upon.
Book via toumrotisserie.com
Reviewed by Matthew Moore, Senior Evening Writer
Enjoy River Restaurants latest Martini Menu served with style
Located in the heart of the iconic Savoy Hotel, The River Restaurant by Gordon Ramsay is known for its classic cocktails and diverse seafood menu, but more recently it's serving up martinis with serious style!
From the Mermaid’s Martini to the Monarch, each with an elegant twist perfectly paired with Gordon’s elevated bar snacks menu. My personal favourite has to be the Rose Wave - refreshing blend of Absolut Elyx vodka, Noily Orat dry vermouth and Lillet Rose, perfectly balanced with home made champagne cordial and hibiscus the vert liquor. Offering sweet floral notes, beautifully presented in a frosted maternity glass, garnished with a single red rose petal. I highly recommend pairing this with delicate seafood like oysters or caviar as a lunchtime treat.
If you're looking for something lighter, the mocktails are a stunning alternative - I loved the Sub’Zero Martini, a mix of rosemary syrup, lemon juice and elderflower cordial, which results in a fresh and quench thirsting drink. Has to be hands down my favourite mocktail in London - capturing the essence of summer in every sip.
If you’re looking for a beautifully classic, yet stylish and relaxed environment The River Restaurant is the perfect spot to pop in with a drink with friends or evening dining for a special occasion while offering panoramic views of the River Thames.
Book via gordonramsayrestaurants.com
Reviewed by Lauren Connolly, Senior Digital Designer
West African Sunday roast in Marylebone
Nestled in the heart of Marylebone, Shakara is the latest addition to London’s lively dining scene. If you are looking for a culturally rich, curated Sunday roast menu paired with fine cocktails, then "The Show Off" Brunch is perfect for you.
© ShakaraAs you walk past the concierge, you’ll find yourself surrounded by an unmatched interior design featuring earthy tones inspired by the colours of West Africa. With a shiny disco ball above the bar, Shakara feels like an upbeat and vibrant spot for Sunday Roast and drinks.
Starting with their tropical mocktails, we had a ‘Whole Leaf’, made with a guava puree base, and it was so refreshing. For our starters, we enjoyed peppered goat and smoked marrow croquettes, which were perfectly flavored and literally melted in our mouths.
The jerk fried rice and spring greens were a perfect combination with our Sunday roast. The Jerk Poussin was juicy and tender, partnered with a rich, flavorful gravy on the side. For the vegetarian version, the cauliflower roast was equally tender and juicy, bursting with spices and flavor.
To end, even though we had really eaten more than we should have, we shared the plantain pudding with ehuru custard and brown butter ice cream. After indulging in all the spice and rich flavors, this dessert was the perfect way to conclude our Sunday roast.
From £65 per person, indulge in a vibrant West African-inspired menu that offers a bold twist on Sunday traditions. Start with delicious dishes like Jollof Rice, Curried Lobster Samosas, and Jerk Chicken, then enjoy mains such as Yaji Roasted Rib, Jerk Poussin, or Market Fish – each served alongside honey-roasted carrots, parsnips, and Prekese Yorkshire pudding. Conclude your dining experience with decadent desserts like Plantain Pudding and Chin Chin Apple Crumble. For the ultimate celebratory afternoon, upgrade to a bottomless experience with the option of unlimited cocktails (£35), wine and beer (£35), or Champagne (£85).
Book via shakaraldn.com
Reviewed by Celine Ponio Bagtas, Video Editor
Chicken out at Cocotte
There are innumerable restaurants in London serving rotisserie chicken, but the Cocotte chain of bistros can lay a plausible claim to ruling the ‘rooster’. I reached this conclusion after visiting its Shoreditch branch in Hoxton Square.
As is customary, I started with a starter and went for the oeuf parfait which managed to be simultaneously light and unctuous. My friend’s chicken tenders received similarly glowing feedback.
For the main, I balked at the prospect of downing an entire chicken but plumped for the half chicken with a side of truffle fries. Cocotte’s chickens come with a secret herb mixture, and from the first bite I knew this chicken was going to blow the Colonel’s comparatively bland poulets out of the water. The OG burger my friend opted for lasted all of 90 seconds, a testament both to his hunger and the burger’s deliciousness.
For dessert, we both went for a Mont Blanc, no misnomer given the mountain of chestnut cream and almond flakes which arrived at the table. A refreshing margarita was my drink of choice throughout the meal, a sharp counterpoint to the warm succulence of the poultry.
We finished proceedings off with a smooth Pinot Noir, and headed into the cool east London night feeling high on life and chicken. You can experience the same chicken high at any one of Cocotte’s six bistros across the capital.
Reviewed by Tim Kiek, Head of Engagement and Communities
Enjoy afternoon tea - Lily Vanilli style
© Lily VanilliOne of the most original afternoon teas in London right now - in my opinion as someone who has gone to many over the years - has to be the Lily Vanilli experience at the Four Seasons Hotel, Tower Bridge.
Afternoon tea is a staple when visiting the UK's capital - and now that I live in NYC, whenever I go back home, I like to try out the latest ones. They can sometimes feel a bit similar, but not Lily Vanilli's!
The menu features parmesan gougeres and crispy confit potatoes - which were incredibly addictive - as well as savoury feta, cheddar and mozzarella scones with pickled cucumber and dill. The sweet treats were just as moorish, from a tiramisu tart to a creme brulee cheesecake, along with scones with cream and jam and the pièce de résistance itself - the signature Lily Vanilli cake, with lashings of raspberry jam and a vanilla sponge.
When it came to the drinks list, there were plenty of tea options, and the choice of adding a cocktail pairing - which I highly recommend. Tipples included the Lily Royale, featuring vodka, cacao blanc, raspberry cordial, and champagne with a white chocolate-dipped raspberry, and their take on a salted espresso martini.
This afternoon tea stood out to me at first glance for the equal savoury to sweet treat ratio, and of course the Lily Vanilli cake inclusion, but I would go again for the experience alone - the staff were beyond friendly and the presentation made everything very easy to photograph for the 'gram.
Book your day out here https://lilyvanilli.com/afternoon-tea/
Reviewed by Hanna Fillingham, US Managing Editor
Sample a delicious selection of small plates at Seventy Five at Liberty
If you're a fan of small plates, then this is the restaurant for you. Tucked away on the second floor of the iconic Liberty building, Seventy Five has a buzzy feel, furnished with quirky prints and patterns, featuring an open setup where chefs and bartenders prepare food and drink in front of guests. Perfect for sharing with a romantic partner or a friend, I'd highly recommend choosing from the selection of small plates.
We had focaccia with marmite butter to start, which was delicious, then shared the steak tartare, which was divine. Other sharing plates included sea bass crudo with cucumber, lemon, almond and fennel, which made for a very refreshing meal, and flavoursome gnocchi with pesto and wild mushrooms. A personal favourite was the Devonshire crab salad, with tarragon, fennel and apple salad.
The drinks are delicious, especially Liberty's signature cocktails, and for dessert the 75 Chocolate mousse cake with hazelnut and salted caramel just about finished us off. I highly recommend stopping by to escape the bustle of Soho, or to take a break from shopping.
Book via https://www.libertylondon.com/uk/experiences/seventy-five-restaurant-at-liberty.html
Reviewed by Millie Jackson, Content Managing Editor
Best things to do in London in June 2025
See Beyonce's Cowboy Carter tour in style
Strap on your boots and put on your cowboy hats, Queen Bee is on her way to the UK with possibly one of the biggest nights out in London.
© GettyFrom this week, Beyoncé will take over Tottenham Hotspur Stadium as part of her Cowboy Carter World Tour. The legendary music icon is set to deliver an unforgettable live show marked by breathtaking performances, striking visuals, and top-tier production.
And you can go all out with the ultimate VIP concert experience, complete with premium seating, exclusive lounge access and gourmet dining. I'll be taking advantage of the premium experience, starting with a welcome drink upon arrival and access to exclusive lounges before the show.
The excitement continues after the performance with post-show drinks, a DJ, and food, making it a truly immersive night. Fingers crossed for BBQ food stands but hey, this ain’t Texas…
Book your tickets from 5 to 16 June via goprivilege.co.uk
Reviewed by Vali Raza, Lead Videographer and Editor
Get inspired at WOW!House
If you love interiors, you'll enjoy a trip to WOW!house at Design Centre, Chelsea Harbour. Built within the Design Avenue.
© James McDonaldWOW!house is a one-of-a-kind showhouse stretching 600 sq m. You'll get a tour of 22 full-size rooms and outdoor spaces — each uniquely designed by world-class interior designers. Jo Malone London is the official scent sponsor for 2025 and worked closely with the interior designers to ensure the experience was as much for the nose as it was for the eyes. There will be unique scent-focused tours of WOW!house throughout the month of June.
If I had to choose, my favourite room had to be the House of Rohl primary bathroom by 1508 London (above). With its ambient lighting, bronze details and clutter-free zen space, it looked like the dream bathroom for your home. What's more, it's decked out with the Jo Malone London 'Restore' body collection. Dreamy.
Book via seetickets.com, tickets start at £10.
Reviwed by Leanne Bayley, Director of Lifestyle & Commerce
Focus on wellness in Wimbledon
© Grant WalkerFancy checking out a vibrant festival dedicated to all things health, wellbeing, and personal growth? Wellnergy Festival, held at Wimbledon Park on 13 and 14 June, is designed to help people reconnect with themselves and their community, and features yoga, breathwork, sound healing, talks and workshops and live music – as well as delicious food and activities.
There are more than 100 experiences on offer at this extravaganza. Whether you’re dancing away to DJ sets in the Om and Bass tent, trying your hand at art therapy in the creative area or taking part in cacao tasting and spiritual discussions in the Earth Seed Village, there’s something for everyone with an interest in the world of wellness.
Tickets from £59, visit wellnergy.com
Reviewed by Alexandra Wilby, Print Deputy Editor
Champagne days at Polo in the Park
If your idea of summer heaven includes sunshine, sports and a chilled glass of fizz, then the Pommery Summer of Champagne experience at Polo in the Park might be your perfect weekend escape.
Held from 6–8 June at Hurlingham Park, this chic celebration of champagne and polo brings a delicious dose of French elegance to one of London’s most glamorous sporting events.
As the official partner, Champagne Pommery set up its signature lounge, offering front-row views of the polo pitch and bottomless pours of its crisp, refreshing brut.
Missed it? Don’t worry, Pommery will be making appearances at other standout summer events, from Camp Kerala at Glastonbury to Henley Royal Regatta.
For more details, visit polointheparklondon.com
Reviwed by Andrea Alvarado, Digital Product Marketing Manager
Head to Taste of London
© Andy Hughes / Fanatic 2024Taste of London has unveiled a stacked lineup featuring top chefs, exclusive culinary experiences, and some of the capital’s most-loved restaurants.
Commencing on 18 June, the event returns to Regent’s Park for five days of feasting and festivities, showcasing the hottest spots of the city’s drinking and dining scene. Highlights of the event include an array of newly announced restaurants for 2025: Manzi’s, The Wolseley Hospitality Group’s beloved fish and seafood spot; chicken, caviar and champagne hotspot Bébé Bob from the team behind Bob Bob Ricard and Russian and Eastern European-inspired ZIMA.
Over 40 chefs will also appear across the weekend, meaning festivalgoers will get the chance to learn from Michelin Green Starred Chantelle Nicholson, recent Michelin star award winner from London’s new favourite spot, AngloThai John Chantarasak, and Jihun Maxime Kim, Executive Chef at Michelin-starred Dosa.
The Taste Cook School is also back with hands-on cooking sessions led by star chefs and fan-favourite culinary influencers, including Big Zuu, the star of BAFTA-winning TV show, Big Zuu's BigEats.
Book via london.tastefestivals.com
