Nothing beats London in the summer, and so the month of June can't come soon enough.
In May, we discovered the best the city had to offer, from bottomless brunches to fine dining and some of the most eclectic experience days the city has to offer.
This month, we look forward to plenty of time spent outdoors, and when a picnic won't quite suffice, we have you covered with a rundown of the best new food offerings, tried, tested (and enjoyed) by the HELLO! team. Brighter evenings mean plenty of al fresco drinking of wine, Aperol spritzes, or your favourite mocktail and we won't rest until we've found the best.
Keep scrolling to discover the most fabulous things to do in London in June 2025...
Best places to eat in London
Enjoy the Pas de Deux afternoon tea at Grosvenor House Hotel
It doesn't get more elegant than an afternoon tea, especially the ballet-themed offering at the five-star Grosvenor House Hotel.
© Claude OkamotoThe gorgeous hotel in London's Mayfair has just launched the Pas de Deux afternoon tea in it's Park Room in tribute to Grosvenor House’s rich legacy with classical dance (the prestigious Imperial Society of Dance Teachers transformed the hotel’s Great Room into a spectacle of elegance with their annual performance in 1932, after all). It is offering a delightful culinary experience with five pastries and an amuse-bouche masterfully created by Head Pastry Chef Anthony Hurst.
I was welcomed into the Park Room and was treated to an experience which encapsulated classic elegance from start to finish. The space was pristinely decorated with fine white tablecloths, delicate china, and silver cutlery.
The resident pianist played softly in the background as I enjoyed an afternoon tea with a picture-perfect view of Hyde Park. The experience started with a palate cleanser and was followed by a large teapot per person. There were numerous teas on offer, though I made the swap for hot chocolate, which I certainly did not regret as I sipped on the creamiest cocoa I have ever tried.
© Claude OkamotoThe food offering commenced with two amuse-bouches – a smoked salmon, prawn and cream cheese option topped with caviar and an egg version, both on the softest mini brioche bun.
When the tiered cake stand carrying the main event was brought to my table I was amazed by the beautiful ballet-themed pastries (one was topped with an ornate white chocolate ballerina), choice of fruit jams (the rose petal was to die for), as well as ample clotted cream, scones and five finger sandwiches each (the smoked Oakham chicken was my favourite).
The kind waitress kept my glass topped up with ice-cold Ruinart champagne, and the chilled lemon water was a refreshing addition on what was an exceedingly hot day. The final offering, a large slice of chocolate fudge cake paired with a slice of Victoria sandwich, was so good that we asked to take it home with us.
© Claude OkamotoI couldn't recommend the Pas de Deux afternoon tea more highly. The food was plentiful and at once delicate but full of flavour. The setting epitomised refined sophistication and was the perfect place to sit and plan our next visit.
Book via https://afternoontea.co.uk/uk/london/mayfair/park-room-at-grosvenor-house/
Reviewed by Katie Daly, Lifestyle Writer
Feast on Italian classics at Chucs Cafe Kensington
If you're hankering after a slice of 'la dolce vita', Chucs Cafe in South Kensington offers authentic, flavour-packed Italian dishes at affordable prices. The spot, located on Old Brompton Road, forms part of the Chucs restaurant & cafe collection, with additional outposts in Mayfair and Belgravia.
Their Prix Fixe menu is great value for money, and offers diners two courses for £24.95, or three courses for £29.95. Starters include beef carpaccio with fried capers and Chucs sauce, cauliflower soup with truffle, and calamari fritti with aioli. I opted for the latter, and was not disappointed. Crispy, tender, moreish… all mopped up with a generous helping of glossy aioli and a big squeeze of lemon juice. Sublime.
© Shot by KorayAs for mains, diners can pick from a classic chicken milanese, aubergine parmigiana and bigoli cacio e pepe. The parmigiana was a melt-in-the-mouth affair, while the bigoli (essentially a thick spaghetti) was al-dente perfection with plenty of punchy black pepper.
My guest and I finished our dinner with an Italian staple - tiramisu. Despite the rise of trending flavours such as pistachio and matcha, Chucs have opted for a traditional take on the much-loved dessert: layers of mascarpone goodness, soft sponge and a dusting of rich cocoa. If, however, tiramisu is not your bag, ice creams and sorbets also feature on the menu.
To book, visit Kensington Cafe
Reviewed by Phoebe Tatham, News and Features Writer
Dine like an A-lister at Sparrow's Nest by Bird in Hand
Perched above high the Mayfair rooftops, Sparrow’s Nest by Bird in Hand is a welcome addition to the London rooftop roster - and a seriously special treat.
© Bird in HandIt’s the crowning jewel of modern Italian restaurant and celebrity favourite Sparrow Italia, (Serena Williams and Cameron Diaz are among its previous visitors), which has teamed up with Bird in Hand, the acclaimed Australian wine brand to open the intimate, 20-seat space that’s lined with fresh, seasonal blooms - paying homage to the Adelaide winery that it hails from.
It’s only natural, then, to start your visit off with a glass of the sparkling Nest Egg Joy before launching into the indulgent menu. We opted for a spread of starters that included melt-in-the-mouth wagyu carpaccio with truffle, fresh burrata prepared by our friendly waiter - sliced open, drizzled with olive oil and balsamic vinegar - and a rainbow plate of fresh French tomatoes adorned with torn mozzarella.
The Bird in Hand’s syrah - tasting lighter than its European counterpart - accompanied by a tender wagyu penne bolognaise, showered in parmesan, and what my companion called ‘the best pasta I’ve ever eaten’: cappeletti with bone marrow, braised beef cheeks and horse radish.
Be sure to check the weather before you book: it’s open to the elements (although the restaurant space contained within the other storeys of the building is beautifully composed). And don’t miss the sunset: the view across the capital’s buildings is unlike any other I’ve seen.
Book via sparrowitalia.com
Reviewed by Miranda Thompson, Features Editor
Don't miss Lupins brand new menu
© Lupin'sLupins has got a brand new menu to celebrate its eighth birthday. I recently stumbled across this gem of a small plates restaurant while looking for a spot to book for a post-work catch-up with friends and was charmed by its convenient location (a seven-minute walk from London Bridge station) and delicious menu filled with fresh twists on seasonal British cuisine. The cosy two-storey venue, friendly staff and perfectly curated menu impressed me so much that I went back three times in two months.
For two weeks only, starting June 10, Lupins is bringing back a special limited-edition menu packed with fan favourites and most-loved dishes from over the years. Highlights include the return of their cult-status deep-fried spring onions with chipotle mayo, alongside the much-requested crab thermidor with garlic bread. Pan-fried hake on 'nduja risotto is also making a comeback by popular demand, as is the comforting classic burrata with datterini tomatoes.
I'll be saving room for dessert, of course; the essential birthday sprinkle cake has caught my eye, but I could be swayed by the chocolate ganache with caramel.
Founded in 2017, Lupins has cultivated a loyal following thanks to its ingredient-led approach, fortnightly changing menu, and unpretentious atmosphere. Head Chef Ben Miller has been at its helm since 2020 and continues to drive their commitment to seasonality and sustainability. Thankfully, the limited-edition menu means I've got an excuse to visit once again.
Find out more at lupinslondon.com
Reviewed by: Kate Thomas, Website Editor
Indulge in the best of Portugal at Bar Douro
Tucked away in a railway arch in London's bustling Bankside, Bar Douro transports diners from Southwark to Portugal through its chic decor, featuring Azulejos tiles and a rustic open kitchen.
I was lucky enough to visit Bar Douro earlier this year, and while I didn't think my dining experience could get any better, the final instalment of their latest Guest Chef series exceeded my expectations. From March, the restaurant has welcomed some of Portugal's most exciting culinary talents, inviting diners to experience a bespoke menu, thoughtfully paired with an array of Portuguese wines.
When I arrived at Bar Douro, Miguel Azavedo Peres, the founder of Lisbon-based Pigmeu, was in the kitchen. I was promised authentic Portuguese flavours with a focus on nose-to-tail dining through elevated pork-based dishes – and wow, did he deliver. I'm not exaggerating when I say I'd book a trip to Lisbon just to experience this tasting menu again.
We kicked off our meal with bread and pork butter, which was deliciously creamy with the perfect level of saltiness. This was quickly followed by the delightful and delicious combination of asparagus and almond coentrada. Next up was tartare, pine nuts and caviar, an excellent dish specifically created for the guest chef series; clams, cabbage & trotters, which was the standout star; and the rich and flavourful pig's head with bairrada sauce.
The final savoury course was the "Dirty" Bifana pork sandwich, and while I was full to bursting at this point, it was hard not to lick the plate clean. For dessert, we were treated to Bar Douro's traditional egg yolk pudding, which came with a refreshingly zesty lemon sorbet.
Every dish was perfectly paired with an excellent Portuguese wine, presented by our very informative server who explained just how each glass would complement the food.
This was definitely one of my most enjoyable and indulgent dining experiences. If Bar Douro host another Guest Chef series, I'll definitely be there.
And while the series might be over, Bar Douro is throwing a month-long series of festivities on its terrace in celebration of its recent reopening following refurbishment, and to mark Festas dos Santos Populares (Portugal's annual festival held in June). Find out more here.
Reviewed by Nicky Morris, Deputy TV and Film Editor.
For those who love pan-Asian dishes
I recently sampled a few of UBA's specials, and for anyone looking to add a burst of pan-Asian flavour to their week, this place is definitely worth a visit. Their Monday Bun Day (2-for-1 on Hirata buns) is a brilliant way to beat the blues. I tried both the braised beef with mustard mayo and the salmon katsu with yuzu mayo – both wonderfully soft and packed with flavour.
Taco Tuesdays offer a clever Taco Trio: order a plate, get a third on the house. The tuna ceviche chipotle cream and beef tacos aji panca were vibrant and fresh. And for Wok Wednesdays, UBA has extended their popular stir-fry noodles to the dinner menu. The chicken and prawns chow mein was tossed beautifully with seasonal veg and their signature sauce.
While the pan-Asian dishes are incredible, the portions lean towards the smaller side. And if you miss the daily specials, their à la carte menu still offers these and more - go check it out.
Reviewed by Sharnaz Shahid, Deputy Online Editor
Be among the first to try 74 Duke
If you try just one restaurant this June, let it be 74 Duke in Mayfair. From the creative minds behind NAC, CRÉME, and Supernova, this charming new brasserie opened its doors this month – and we couldn’t be more excited.
Nestled on a quiet backstreet in the vibrant heart of Mayfair, 74 Duke whisks you away to the charm of a refined Parisian café. Step inside and you’ll find an interior that blends quintessential French flair with old-school New York elegance. Designed by NYC-based Sarita Posada, the space exudes Art Deco charm, featuring nickel and wood accents, plush velvet furnishings, and thoughtfully curated tables. The lively bar adds a touch of sophistication, bathed in warm, inviting light. Perfect for summer, the outdoor terrace offers an ideal spot for al fresco dining in one of London’s most upscale neighbourhoods.
© 74 DukeNow, onto the food – every dish was pure Parisian perfection. Start your experience with the Caviar & Cecina de León Crème Fraîche Sweet Roll – a deliciously balanced bite of sweet and salty decadence. If you're a fan of warm goat cheese, the Salade de Crottin de Chavignol is refreshingly light.
If we’re talking about the star of the show, it has to be the Filet de Boeuf aux Poivres. Served in a rich peppercorn sauce, the steak was cooked medium-rare – bold claim, but this was truly the most tender fillet I’ve ever tasted. It pairs well with the Gratin de Raviole du Dauphiné, the Frites Maison, and a glass of Saint-Émilion.
The 74 Duke Burger is a mouth-watering indulgence crafted from a selection of prime Wagyu cuts, while the Pâtes Morilles à la Crème is the ultimate cure for any pasta craving. There’s always room for something sweet to finish. The Cookies & Glace Banane Caramélisée pairs warm brown butter chocolate chip cookies with banana and caramel ice cream. And don’t skip the Gâteau au Chocolat Praliné – rich, soft, and balanced without being overly sweet.
It’s not just the food that makes 74 Duke such a standout experience – the service is equally exceptional. If you’re lucky enough to be looked after by a waitress named Jot, expect to spend the entire meal smiling. She was attentive, thorough, and brought a warm energy that elevated the evening.
Book via 74duke.com
Reviewed by Maria Sarabi, Junior Writer
Dine al fresco at The Lighterman
If you’re looking for your next food and drinking spot this summer, the Lighterman in King's Cross couldn’t be more perfect.
© The LightermanThe restaurant, which opened in 2016, has just unveiled its brand-new first-floor terrace in partnership with Lillet. Their menu offers a great mix of options, from flatbreads to seafood dishes, alongside a great selection of cocktails and delicious wines. On Sundays, you can even head there for a tasty roast. We tried one of the new dishes on their new Lillet menu: grilled tiger prawns with samphire, capers, and shoestring fries.
The portion sizes are generous, but they don’t sacrifice quality – it was without a doubt one of the nicest seafood meals I’d had in ages and also good value. The service and atmosphere provided the dreamiest way to spend a Sunday. Afterwards, we went downstairs to their ground-floor bar to finish a cold drink by the canalside – truly lovely!
Book via thelighterman.co.uk
Reviewed by Katy Huke, Audience Development Manager
Experience a Michelin-star taste of the Western Ghats’ at Trishna
This Summer Michelin-starred Indian restaurant Trishna is bringing the vibrant and spice-rich landscape of India's Western Ghats to life in London’s Marylebone, with their new seasonal menu ‘A Taste of the Western Ghats’.
This limited edition menu is only available until 31st August and it's not one to miss. Offering a 3 or 4 course menu for £50-55pp it’s incredible value for the quality of food, presentation, and service you’ll receive.
The menu showcases ingredients rooted in the fertile terrain: spices thrive on the slopes of the Western Ghats, drenched by monsoon rains off the Arabian Sea and warmed in the sun. Pepper, for example, features prominently across dishes such as the Pepper Prawn Chukka to rich Chicken Chop Ghee Roast with a mix of sprouts sundal, green coconut chammanthi and bydagi chilli.
For a well rounded experience I would highly recommend choosing different dishes between your group as each dish is made to share, and this way you'll get to try as many different plates as possible. To start with I indulged in the variety box of fresh papads and classic chutneys, which I couldn’t resist munching on throughout the courses.
My standout favourite had to be the baby aubergine vathagal, masala fried aubergine, peanut, curry leaves served alongside a kick of moringa parippu curry, chettinad potato roast, basmati rice and toasted naan basket. I could have eaten this course just on its own, so make sure you pace yourself as large as the portions are, you can’t possibly waste any of these outstanding dishes.
This exclusive menu is only available for lunch and early evening at selected time slots, it's popular so make sure to check it out whilst you can.
Book via trishnalondon.com
Reviewed by Lauren Connolly, Senior Digital Designer
Treat yourself to Piazza Italiana
Oh, how I adore a good Italian meal, and my recent visit to Piazza Italiana was incredible. The seasonal menus focus on antipasti, sharing plates, pasta, meat, and fish dishes. For my starter, I opted for the Tartare di Tonno – Yellowfin tuna tartare with avocado mousse, slow-cooked egg yolk, and a sprinkle of shallots, chives, and baby parsley, served with crisp ciabatta toasts. For those who crave something a little richer, I also eyed the Insalata di Pomodori e Burrata, a creamy dream of seasonal tomatoes, burrata, red onion, capers, sweet balsamic, and basil. And I heard rave reviews about the Carpaccio di Orata, thinly sliced sea bream with pickled rhubarb in a zesty citrus sauce – definitely one for next time!
The true star of the show is their signature Tagliolini Al Tartufo. The tagliolini comes with a rich truffle sauce and is spectacularly spun in a giant pecorino wheel right at your table. Trust me, it's the ultimate Instagram-worthy dish and tasted as incredible as it looked. And for those with a sweet tooth (like me!), the Italian pastry chef has created some truly irresistible desserts. I was particularly enamoured with the Amalfi Lemon, a creamy, tangy lemon mousse with a vibrant heart of passion fruit, lime, lemon, and grapefruit. It was the perfect refreshing end to a sumptuous meal.
Now, if you're looking for a fantastic lunch option, their seasonal set menu is a brilliant choice. It rotates regularly and is available every day from 12-3 pm. You can get two courses for a very reasonable £30, or indulge in three courses for just £34. Currently, starters include a fresh asparagus and courgette ceviche with mushroom dressing, salmon croquettes with tomato salsa, or Bresaola with whipped goat's cheese and lime. For mains, they offer a zesty lemon risotto, delicate cod supreme, or classic spaghetti with lamb ragout. And yes, that gorgeous third course includes Madagascar vanilla creme caramel or a classic tiramisu!
Reviewed by Sharnaz Shahid, Deputy Online Editor
Indulge in the exquisite Afternoon Tea at The Athenaeum Hotel
Afternoon tea doesn't really get better than this.
When we arrived at the hotel, which is located in the heart of Mayfair with an exterior beautifully decorated with a floral display, we were quickly shown to our table by friendly members of staff.
It wasn't long before a flute of their delicious and fresh signature cocktail arrived, quickly followed by our server, Denise, wheeling a tea blending trolley.
Like all members of the team, Denise was trained by Master Tea Blender Alex Probyn. She talked us through their extensive array of bespoke ingredients, including different types of black and green tea to provide a base, which was followed by other seasonal botanicals of our choice, from Ashwagandha to chamomile. I opted for a green tea base, which was mixed with ginger and lavender – and it was delightful.
What followed was a plate of delicious sandwiches, including Maldon Cured smoked salmon with horseradish crème fraiche and dill, and Aged Butlers Secret Cheddar Cheese with sun-blushed tomatoes and chives, served on Tomato Bread. The highlight for me, however, was the Coronation Chicken, which was served with fresh coriander on Khobez Bread.
Next came the scones, which were still warm from the oven, served with clotted cream, raspberry and strawberry jam.
The highlight of the entire experience, however, was the final course of impressive homemade cakes and pastries, which were beautifully displayed on a stand resembling a blossoming tree. The baked delights included a Matcha and Yuzu Cheesecake, a Mimosa Cake, a Forest Rose Tart, and a Strawberry and Cream Cake. While I was full to bursting at this point, I couldn't help but try each of the nature-inspired fancies – and they did not disappoint.
For the ultimate luxury afternoon tea experience, this is where I'd recommend.
Book via athenaeumhotel.com
Reviewed by Nicky Morris, Deputy TV and Film Editor
Sneak into this tucked-away gem serving up gorgeous roasts
During peak summertime, it feels like a superfluous requirement to dine al fresco purely on fresh green leaves and plump vine tomatoes. This is never more prevalent than when the temperature reaches the low thirties. Hear me out, however, Sundays should still be set aside for that quintessential roast, as no matter what the heat, we should always make time for gravy.
Enter The Lady Ottoline. Based in vibrant Bloomsbury, but nestled in the back street mews houses, it’s a pub you could easily spend all afternoon in if you’re not too careful. High ceilings and a traditional pub vibe give way to a generously spaced and light dining room upstairs as you saunter up the creaky staircase.
A list of wines on special adorns a chalkboard, facing you as you walk in. The agony of choice is never more present. The kicker, though, is the roasts. With meats sourced from a local butcher only two minutes away, the quality was evident in the pork belly we gleefully opted for.
Gorgeous crisp cracking peeled off a generous slab of the belly, with billious Yorkshire puddings and a generous stack of vegetables. It’s a roast done right and my wife couldn’t stop waxing lyrical about the carrots of all things, but I had to agree they were moist, sweet and rich - everything a carrot normally is not.
In this hot climate, you could be forgiven for not yearning for steaming hot plate food. However, if it is comfort and generosity you want, you can’t go far wrong with spending your Sunday at The Lady Ottoline. If that still doesn’t sway you, then just wait for a rainy day, it is British summertime after all.
You can book a table at The Lady Ottoline here.
Reviewed by Christian Anderson-Ramshall, Head of Channels
Try the new Mediterranean-inspired menu at Lanes of London
Located at the edge of Hyde Park and a stone's throw from Marble Arch, Lanes of London nestles in comfortably alongside the gracious buildings of Park Lane, maintaining a relaxed but sophisticated feeling. The new menu is inspired by the Mediterranean and perfect for sharing – the joy of food is only increased by being able to share it with others.
We tried the salt-baked beetroot, accompanied by whipped labneh, toasted pistachio and truffle honey for a mouth-watering vegetarian option, and warm flatbread with burrata, olive tapenade, roasted ibérico, tomatoes and rocket. So tasty!
If you're pescetarian or a meat eater, I'd highly recommend the beef sliders as they're so tender and the flavour is simply incredible. The smoked salmon was also delicious, served with avocado and orange. My personal favourite dish was the Devon crabcakes, served with pickled fennel, avocado guacamole and tomato concass.
For those with a sweeter tooth, the sticky toffee pudding is a refined take on the English classic, and the vegan brownie was to die for.In short, for a variety of meal options combined with intense flavours, textures and cooking style meant that every dish was a winner. If you find yourself near Hyde Park or fancy a calmer evening out with lots of tasty dishes, Lanes of London is the restaurant for you.
Book via https://www.lanesoflondon.co.uk
Reviewed by Millie Jackson, Content Managing Editor
Experience a taste of Paris at Toum
With it just a train trip away, many of us will happily spend a weekend in Paris experiencing the best of Parisian culture and food, but now, you don't even have to leave London in order to experience that unique vibe.
© ToumRecently launched in Mayfair, less than a five-minute walk away from Oxford Circus station, is Toum, a chic French/Lebanese restaurant that infuses French cooking with Lebanese flavours. I was lucky enough to visit recently and thankfully on the day I was there, the weather was perfect, allowing us to sit al fresco, and while we were in the centre of London, as soon as the wine and food was served, it felt like we were on the streets of 'Gay Paree'. The menu is bursting with options, but given it prides itself on its rotisserie chicken, this takes up a sizable part with many of the large plates feeling like customary offers, just to give something else.
There were plenty of side offerings and small plates and I was completely bowled over by their beef and lamb pies. Although this was only a side offering, I would happily have had a large offering of this as a main to be entirely honest. That said, the chicken was still delicious. I opted for a half one as opposed to the full bird with breast, legs and wings and for the most part I was impressed. Most of the bird was delicious and all the pairing sauces were great accompaniments, sadly though, my final piece of chicken was a bit too dry, even with the sauces.
However, this was made up by the tahini cookie which was served as a dessert. This was the perfect end to a dinner and unlike many desserts didn't sit too heavily in the stomach. Even with a chocolate drizzling sauce, this never became sickly sweet and me and my friend enjoyed every bite.
However, with it having opened so soon, there are still some teething issues, mainly clumsy staff, however, this wasn't enough to put me off and as it continues to find its stride, I have no doubt that this is something that will be improved upon.
Book via toumrotisserie.com
Reviewed by Matthew Moore, Senior Evening Writer
Enjoy River Restaurants latest Martini Menu served with style
Located in the heart of the iconic Savoy Hotel, The River Restaurant by Gordon Ramsay is known for its classic cocktails and diverse seafood menu, but more recently it's serving up martinis with serious style!
From the Mermaid’s Martini to the Monarch, each with an elegant twist perfectly paired with Gordon’s elevated bar snacks menu. My personal favourite has to be the Rose Wave - refreshing blend of Absolut Elyx vodka, Noily Orat dry vermouth and Lillet Rose, perfectly balanced with home made champagne cordial and hibiscus the vert liquor. Offering sweet floral notes, beautifully presented in a frosted maternity glass, garnished with a single red rose petal. I highly recommend pairing this with delicate seafood like oysters or caviar as a lunchtime treat.
If you're looking for something lighter, the mocktails are a stunning alternative - I loved the Sub’Zero Martini, a mix of rosemary syrup, lemon juice and elderflower cordial, which results in a fresh and quench thirsting drink. Has to be hands down my favourite mocktail in London - capturing the essence of summer in every sip.
If you’re looking for a beautifully classic, yet stylish and relaxed environment The River Restaurant is the perfect spot to pop in with a drink with friends or evening dining for a special occasion while offering panoramic views of the River Thames.
Book via gordonramsayrestaurants.com
Reviewed by Lauren Connolly, Senior Digital Designer
West African Sunday roast in Marylebone
Nestled in the heart of Marylebone, Shakara is the latest addition to London’s lively dining scene. If you are looking for a culturally rich, curated Sunday roast menu paired with fine cocktails, then "The Show Off" Brunch is perfect for you.
© ShakaraAs you walk past the concierge, you’ll find yourself surrounded by an unmatched interior design featuring earthy tones inspired by the colours of West Africa. With a shiny disco ball above the bar, Shakara feels like an upbeat and vibrant spot for Sunday Roast and drinks.
Starting with their tropical mocktails, we had a ‘Whole Leaf’, made with a guava puree base, and it was so refreshing. For our starters, we enjoyed peppered goat and smoked marrow croquettes, which were perfectly flavoured and melted in our mouths.
The jerk fried rice and spring greens were a perfect combination with our Sunday roast. The Jerk Poussin was juicy and tender, partnered with a rich, flavorful gravy on the side. For the vegetarian version, the cauliflower roast was equally tender and juicy, bursting with spices and flavour.
To end, even though we had eaten more than we should have, we shared the plantain pudding with ehuru custard and brown butter ice cream. After indulging in all the spices and rich flavours, this dessert was the perfect way to conclude our Sunday roast.
From £65 per person, indulge in a vibrant West African-inspired menu that offers a bold twist on Sunday traditions. Start with delicious dishes like Jollof Rice, Curried Lobster Samosas, and Jerk Chicken, then enjoy mains such as Yaji Roasted Rib, Jerk Poussin, or Market Fish – each served alongside honey-roasted carrots, parsnips, and Prekese Yorkshire pudding. Conclude your dining experience with decadent desserts like Plantain Pudding and Chin Chin Apple Crumble. For the ultimate celebratory afternoon, upgrade to a bottomless experience with the option of unlimited cocktails (£35), wine and beer (£35), or Champagne (£85).
Book via shakaraldn.com
Reviewed by Celine Ponio Bagtas, Video Editor
Pop in to see Wagamama's new spring menu
We recently had the delightful task of diving into Wagamama's latest offerings, and let us tell you, it's all about light, zesty flavours that hit the spot. Think crisp leaves, bright lemony dressings and invigorating kicks of chilli. First up, the classics: we kicked things off with two portions of edamame with salt and two wok-fried greens.
These staples are always a brilliant start, fresh and perfectly prepared. Then came the new starters, and we got to sample both the Hot Honey Chicken Yuzu and the Hot Honey Chicken Firecracker. The yuzu option offered a fantastic citrusy zing that perfectly complemented the sweet heat of the honey chicken, while the Firecracker delivered that signature Wagamama kick I often crave.
For those looking for something lighter but still packed with flavour, the new salads are a game-changer. We tried the Pad Thai Salad, the Sweet Chilli Salad with both chicken and tofu options. Finally, we delved into the heartier new additions. The Pulled Shiitake Donburi and the BYO Donburi (Build Your Own) are a brilliant concept, allowing you to tailor your bowl exactly to your liking. We highly recommend giving their new menu a try!
Reviewed by HELLO! team
Chicken out at Cocotte
There are innumerable restaurants in London serving rotisserie chicken, but the Cocotte chain of bistros can lay a plausible claim to ruling the ‘rooster’. I reached this conclusion after visiting its Shoreditch branch in Hoxton Square.
As is customary, I started with a starter and went for the oeuf parfait which managed to be simultaneously light and unctuous. My friend’s chicken tenders received similarly glowing feedback.
For the main, I balked at the prospect of downing an entire chicken but plumped for the half chicken with a side of truffle fries. Cocotte’s chickens come with a secret herb mixture, and from the first bite I knew this chicken was going to blow the Colonel’s comparatively bland poulets out of the water. The OG burger my friend opted for lasted all of 90 seconds, a testament both to his hunger and the burger’s deliciousness.
For dessert, we both went for a Mont Blanc, no misnomer given the mountain of chestnut cream and almond flakes which arrived at the table. A refreshing margarita was my drink of choice throughout the meal, a sharp counterpoint to the warm succulence of the poultry.
We finished proceedings off with a smooth Pinot Noir, and headed into the cool east London night feeling high on life and chicken. You can experience the same chicken high at any one of Cocotte’s six bistros across the capital.
Reviewed by Tim Kiek, Head of Engagement and Communities
Bask in the sun at Bala Baya’s chic 30-seat outdoor courtyard
Enjoy sun-kissed Eastern Mediterranean seasonal plates from Bala Baya's A la Carte set menu at £60pp. With large portion sizes and supereb food this hidden haven is truly great value for money.
The menu consists of four starters including Bala Baya bagles and beef tartare alongside four fabulous main dishes, finishing with dessert. Dishes are presented as family style dining, with plates in the middle of the table allowing you to share with friends or family, the perfect opportunity to try dishes you may of you’ve never experienced before.
The wide array of cocktails made it nearly impossible to choose but the grapefruit Pulp Friction was the perfect accompaniment to the sunny weather. We tore into the fresh warm bagel accompanied with a zingy herb butter alongside the silky smooth hummus topped with grapes with flatbread to start but made sure to leave room for the melt-in-the-mouth sea bass with fennel and tomatoes that went perfectly with the crispy potatoes with a rocket and horseradish cream. The grand finale of the chocolate delight sponge flavoured with miso, tahini and cherry literally was the cherry on top of a perfect summer lunch.
Book via balabaya.co.uk
Reviewed by Lauren Connolly, Senior Digital Designer
Enjoy afternoon tea - Lily Vanilli style
© Lily VanilliOne of the most original afternoon teas in London right now - in my opinion as someone who has gone to many over the years - has to be the Lily Vanilli experience at the Four Seasons Hotel, Tower Bridge.
Afternoon tea is a staple when visiting the UK's capital - and now that I live in NYC, whenever I go back home, I like to try out the latest ones. They can sometimes feel a bit similar, but not Lily Vanilli's!
The menu features parmesan gougeres and crispy confit potatoes - which were incredibly addictive - as well as savoury feta, cheddar and mozzarella scones with pickled cucumber and dill. The sweet treats were just as moorish, from a tiramisu tart to a creme brulee cheesecake, along with scones with cream and jam and the pièce de résistance itself - the signature Lily Vanilli cake, with lashings of raspberry jam and a vanilla sponge.
When it came to the drinks list, there were plenty of tea options, and the choice of adding a cocktail pairing - which I highly recommend. Tipples included the Lily Royale, featuring vodka, cacao blanc, raspberry cordial, and champagne with a white chocolate-dipped raspberry, and their take on a salted espresso martini.
This afternoon tea stood out to me at first glance for the equal savoury to sweet treat ratio, and of course the Lily Vanilli cake inclusion, but I would go again for the experience alone - the staff were beyond friendly and the presentation made everything very easy to photograph for the 'gram.
Book your day out here https://lilyvanilli.com/afternoon-tea/
Reviewed by Hanna Fillingham, US Managing Editor
Sample a delicious selection of small plates at Seventy Five at Liberty
If you're a fan of small plates, then this is the restaurant for you. Tucked away on the second floor of the iconic Liberty building, Seventy Five has a buzzy feel, furnished with quirky prints and patterns, featuring an open setup where chefs and bartenders prepare food and drink in front of guests. Perfect for sharing with a romantic partner or a friend, I'd highly recommend choosing from the selection of small plates.
We had focaccia with marmite butter to start, which was delicious, then shared the steak tartare, which was divine. Other sharing plates included sea bass crudo with cucumber, lemon, almond and fennel, which made for a very refreshing meal, and flavoursome gnocchi with pesto and wild mushrooms. A personal favourite was the Devonshire crab salad, with tarragon, fennel and apple salad.
The drinks are delicious, especially Liberty's signature cocktails, and for dessert the 75 Chocolate mousse cake with hazelnut and salted caramel just about finished us off. I highly recommend stopping by to escape the bustle of Soho, or to take a break from shopping.
Book via https://www.libertylondon.com/uk/experiences/seventy-five-restaurant-at-liberty.html
Reviewed by Millie Jackson, Content Managing Editor
Try the new Saturday Spritz Brunch at 22 Bishopsgate
Located on level 2 at 22 Bishopsgate is London's newest Italian-inspired bottomless brunch at Market Kitchen. Guests can enjoy an Italian inspired brunch menu plus stunning views of London with a complimentary ticket to Horizon 22, Europe's highest free viewing platform.
Only open to the public on weekends, Market Kitchen's brunch menu includes two courses for £25, and for an extra £20 you can upgrade to with endless Aperol, prosecco or house wine, which I have to say for such a central location is such great value.
There’s a huge array of tempting selection of snacks from wild mushroom arancini to garlic and rosemary flatbread, before savouring summery, seasonal classics such as smoked salmon with avocado, ricotta and pine nuts on grilled focaccia; mezzi rigatoni with ox cheek ragu or a breakfast pizza topped with nduja, fennel sausage, tomato, and fried Burford Brown eggs.
Caught on a glorious sunny day I opted for for a light refreshing meal of caesar salad with added crispy chicken, soft egg, parma ham and croutons - a true classic girl dinner with an Aperol Spritz in hand. Since I have a huge sweet tooth I did swap out the starter (as tempting as there were) for a decadent dessert of bread and butter pudding with rich and creamy salted caramel ice cream.
You can choose to dine indoors or if the sun's out I highly recommend booking the al fresco terrace for a lively atmosphere, with live music to take in the city views, before heading up to the spectacular Horizon 22 for a next level experience.
Book via horizon22.co.uk
Reviewed by Lauren Connolly, Senior Digital Designer
Celebrate Lambrusco week with a sparkling Italian feast at TOZI Victoria
If you’re after something deliciously different this month, make a beeline for TOZI Victoria, where Lambrusco Week (17–21 June) is bringing a splash of fizz and flavour from Emilia-Romagna to the heart of London. Dry, gently sparkling and surprisingly chic, this Italian red is being rightfully reappraised, and TOZI’s limited-edition £30 menu is the perfect way to get reacquainted.
The celebratory spread begins with a generous antipasti selection, think silky mortadella, Parma ham, and coppa alongside pillowy Gnocco fritto and a gloriously creamy Squacquerone cheese. Each bite is perfectly paired with a glass (or two) of Lambrusco, like the crisp, fruit-forward Radice or the darker, cherry-toned Solco, both from the celebrated Paltrinieri winery in Sorbara.
And if you’re in the mood to toast, try a Lambrusco Negroni, vibrant, a little playful, and made for summer evenings. It’s a lively, flavour-packed way to see in the solstice and celebrate Lambrusco Day (21 June) with a little Italian sparkle.
Book via tozirestaurant.co.uk
Enjoy live music and Italian cuisine at Alba Knightsbridge
A new luxurious restaurant has opened in Knightsbridge, and you’ll want to add it to your hit list. Alba, which is Italian-inspired, is situated just opposite Harrods and aims to transport guests to the serene Amalfi Coast, without the need to leave London.
The interiors are fittingly lemon yellow, olive green and terracotta, whilst the food is just as you would expect: rich in Italian heritage and gorgeously indulgent. For a flavourful experience, try the crab ravioli or veal milanese for main, and don't leave without trying the fan favourite pistachio tiramisu for dessert.
Plus every Thursday to Saturday, the restaurant has introduced exciting DJ sets to create a vibrant, inviting atmosphere for guests - perfect for summer evenings in the city!
Book via alba-ldn.uk
Reviewed by Arianna Chatzidakis, Creative Content Director
Best things to do in London in June 2025
See Beyonce's Cowboy Carter tour in style
Strap on your boots and put on your cowboy hats, Queen Bee is on her way to the UK with possibly one of the biggest nights out in London.
© GettyFrom this week, Beyoncé will take over Tottenham Hotspur Stadium as part of her Cowboy Carter World Tour. The legendary music icon is set to deliver an unforgettable live show marked by breathtaking performances, striking visuals, and top-tier production.
And you can go all out with the ultimate VIP concert experience, complete with premium seating, exclusive lounge access and gourmet dining. I'll be taking advantage of the premium experience, starting with a welcome drink upon arrival and access to exclusive lounges before the show.
The excitement continues after the performance with post-show drinks, a DJ, and food, making it a truly immersive night. Fingers crossed for BBQ food stands but hey, this ain’t Texas…
Book your tickets from 5 to 16 June via goprivilege.co.uk
Reviewed by Vali Raza, Lead Videographer and Editor
Get inspired at WOW!House
If you love interiors, you'll enjoy a trip to WOW!house at Design Centre, Chelsea Harbour. Built within the Design Avenue.
© James McDonaldWOW!house is a one-of-a-kind showhouse stretching 600 sq m. You'll get a tour of 22 full-size rooms and outdoor spaces — each uniquely designed by world-class interior designers. Jo Malone London is the official scent sponsor for 2025 and worked closely with the interior designers to ensure the experience was as much for the nose as it was for the eyes. There will be unique scent-focused tours of WOW!house throughout the month of June.
If I had to choose, my favourite room had to be the House of Rohl primary bathroom by 1508 London (above). With its ambient lighting, bronze details and clutter-free zen space, it looked like the dream bathroom for your home. What's more, it's decked out with the Jo Malone London 'Restore' body collection. Dreamy.
Book via seetickets.com, tickets start at £10.
Reviwed by Leanne Bayley, Director of Lifestyle & Commerce
Sip on cocktails at The Four Seasons Tower Bridge
There’s an overwhelming urge to inhale deeply as you enter the lobby thanks to the gorgeous scent that greets you at the door. You know that kind of signature aroma a five-star hotel has? Heavenly! A few steps later and we’re sinking into a sofa in the Rotunda Bar and Lounge.
Their Savour The Season cocktail menu is designed to complement sun-drenched days and balmy nights. Each one we tried was a work of art and the tastes were just as impressive. Don’t leave without trying the Pistachio Raspberita - it was delicious. Plus, you’ll be pleased to discover that the non-alcoholic offering is just as delicious. We came for the cocktails but we stayed for the bar snacks - with the aubergine croquettes stealing the show.
To book, visit fourseasons.com
Reviewed by Rachel Avery, Homes Editor
Focus on wellness in Wimbledon
© Grant WalkerFancy checking out a vibrant festival dedicated to all things health, wellbeing, and personal growth? Wellnergy Festival, held at Wimbledon Park on 13 and 14 June, is designed to help people reconnect with themselves and their community, and features yoga, breathwork, sound healing, talks and workshops and live music – as well as delicious food and activities.
There are more than 100 experiences on offer at this extravaganza. Whether you’re dancing away to DJ sets in the Om and Bass tent, trying your hand at art therapy in the creative area or taking part in cacao tasting and spiritual discussions in the Earth Seed Village, there’s something for everyone with an interest in the world of wellness.
Tickets from £59, visit wellnergy.com
Reviewed by Alexandra Wilby, Print Deputy Editor
Sip on crazy cocktails at BST
Festival season is upon us! After Primavera and Glastonbury took the world by storm, next up we have British Summertime Festival in Hyde Park.
Over June and July, a slew of pop stars will descend on London's Hyde Park for an epic series of shows. Headliners include Sabrina Carpenter, Olivia Rodrigo, Noah Kahan and Stevie Wonder to name a few.
But as well as dancing in the beating sunshine to your favourite tunes, American Express have set up an exciting lineup of experiences, one being a brand-new Soda Bar located in The Amex Experience tent, serving up a menu of sensational sodas curated by TikTok food creator of the year, Cripandip.
Cardmembers can access the Soda Bar and purchase one of five different flavour combinations from an olive and pickle-infused sparkling lemonade to a spicy jalapeño, sweet agave and lime soda fusion.
It is one stand you should be sure to check out!
Visit British Summertime
Reviewed by Isabelle Casey, Reporter
Champagne days at Polo in the Park
If your idea of summer heaven includes sunshine, sports and a chilled glass of fizz, then the Pommery Summer of Champagne experience at Polo in the Park might be your perfect weekend escape.
Held from 6–8 June at Hurlingham Park, this chic celebration of champagne and polo brings a delicious dose of French elegance to one of London’s most glamorous sporting events.
As the official partner, Champagne Pommery set up its signature lounge, offering front-row views of the polo pitch and bottomless pours of its crisp, refreshing brut.
Missed it? Don’t worry, Pommery will be making appearances at other standout summer events, from Camp Kerala at Glastonbury to Henley Royal Regatta. Plus, the 20th anniversary of Salon Privé is coming up this September, promising even more bubbles and classic British style.
For more details, visit polointheparklondon.com
Reviwed by Andrea Alvarado, Digital Product Marketing Manager
Head to Taste of London
© Andy Hughes / Fanatic 2024Taste of London has unveiled a stacked lineup featuring top chefs, exclusive culinary experiences, and some of the capital’s most-loved restaurants.
Commencing on 18 June, the event returns to Regent’s Park for five days of feasting and festivities, showcasing the hottest spots of the city’s drinking and dining scene. Highlights of the event include an array of newly announced restaurants for 2025: Manzi’s, The Wolseley Hospitality Group’s beloved fish and seafood spot; chicken, caviar and champagne hotspot Bébé Bob from the team behind Bob Bob Ricard and Russian and Eastern European-inspired ZIMA.
Over 40 chefs will also appear across the weekend, meaning festivalgoers will get the chance to learn from Michelin Green Starred Chantelle Nicholson, recent Michelin star award winner from London’s new favourite spot, AngloThai John Chantarasak, and Jihun Maxime Kim, Executive Chef at Michelin-starred Dosa.
The Taste Cook School is also back with hands-on cooking sessions led by star chefs and fan-favourite culinary influencers, including Big Zuu, the star of BAFTA-winning TV show, Big Zuu's BigEats.
Book via 1london.tastefestivals.co
Experience authentic southern Thai food at Tai
Having lived in Brockley since September, I have scolded myself for not trying all the local food spots - especially one of my favourite cuisines, Thai food.
When I was invited to come and try trendy southern Thailand restaurant TAI, I could not pass up the offer. The building has a very cosy atmosphere, almost like sitting in someone's dining room downstairs, so you already know all the food is going to be made 100 per cent from scratch.
Unfortunately, I've never been to Thailand or done the backpacking trip (yet); however, I sensed an essence of the local flavours in the dishes I tried.
The menu is designed to be enjoyed with others, but the restaurant is intimate enough to enjoy a solo date. I took a friend along and we split the starters between us, with a main each.
Here were some of my favourite dishes to recommend: Prawn crackers, Thai chilli oil, Gai Tod Had Yai, Sweetcorn bites, Tai cala tai herb, Chicken Pad Thai and Pad ga proa.
Book via: tai.co.uk
Reviewed by Iona MacRobert
