Butternut squash and spinach tagine taken from Honestly Healthy Cleanse by Natasha Corrett
"This is a dish I love to serve at a dinner party; what’s more, it’s simple to make and you can do all the prep and cooking the night before,…
Dinner
-
-
Vegan portobello pecan burger with roasted pumpkin wedges
Here we have a burger that is rich, with a deep flavour from the mushrooms, cumin and miso. It is packed with heavy umami flavours, with the seaweed,…
-
Hoi Sin Chicken Lettuce Cups
These crisp, fresh parcels are popular appetisers, found on Chinese restaurant menus worldwide. They're perfect whenever you fancy a lighter…
-
Cantonese Beef & Black Bean Noodles
Based on a traditional recipe from Southern China, the distinctive black bean flavour of this recipe evokes the bustling streets of Hong Kong. Serves…
-
5 healthy Chinese dishes
Are you on a diet and dreading the weekend, when free time and fun make healthy eating much harder? Well now you can relax. Thanks to Slimming…
-
Simply Italian: home cooking with the Channel 4 Chiappa sisters
There's no doubt that mouthwatering Italian dishes such as pizza, pasta and risotto have a great part to play in celebrities such as George Clooney,…
-
Speedy vegetable noodles with tofu
Tofu is a delicious alternative to meat – and it’s just one of the highlights in this sizzling medley of flavours.Serves: 4 Ready in 25…
-
Sweet and sour chicken
This classic Chinese takeaway dish is all about the contrast of sweet and sour – and in our version it’s the sweetness of the pineapple and the…
-
Pork in black bean sauce
Black bean sauce is made from fermented soya beans and it brings a delicious saltiness to Chinese dishes. You’ll find it at most supermarkets.…
-
Special prawn fried rice
Our fakeaway version of the takeaway classic is a meal in itself, with every mouthful packed full of juicy prawns and mushrooms. Serves: 4 Ready in…
-
Chiappa family pizza
This recipe is super-simple and works really well with an outdoor pizza oven or a regular kitchen oven. Miki’s favourite toppings are mushroom and…
-
Raviolo with an oozy egg, smoked salmon and griddled asparagus
We discovered this dish at a Michelin-starred restaurant in Imola, in Emilia Romagna. The head chef there was taught the recipe by his mentor, who…
-
7 Easter main course recipe ideas
Make a feast to remember this Easter Sunday with our top 7 Easter recipe ideas for main courses. From traditional Slow roast spring lamb and Windsor…
-
Top 10 Thai recipes
Chicken satay, pad Thai, crab cakes and Thai green curry are just a few of the delightful aromatic dishes that make Thai cuisine so famous all over…
-
Delicious low-budget recipes from internet sensation A Girl Called Jack
A Girl Called Jack 's recipe blog has won Jack Monroe thousands of global readers, the 2013 Fortnum and Mason Judges' Choice Award and internet…
-
10 fabulous fish dishes for a high-protein, low-calorie diet
As diet trends come and go, one dish will always remain at the top of the health food list. With its high-protein, low-calorie content, fish is the…
-
Piquant mini burgers with apple and chilli slaw
Makes: 10-12 mini burgersPreparation time: 25 minutes plus 20 minutes chilling timeCooking time: under 10 minutesIngredients 450g/1lb beef minceSalt…
-
Open steak sandwiches
Serves: 4Preparation time: 20 minutesCooking time: (Based on a 2cm/¾inch thick steak)Rare: 2½ minutes on each sideMedium: 4 minutes on each…
-
Marinated lamb chops with crushed broad beans
Serves: 2Preparation time: 20 minutes, plus marinating timeCooking time: under 15 minutes Ingredients 4 lean lamb cutlets or chops5ml/1 tsp freshly…
-
Flat iron sirloin steaks with flaming mayonnaise
Serves: 2Preparation time: 20 minutesCooking time:Rare: 2 minutes on each sideMedium Rare: 3-4 minutes on each sideMedium: 5-7 minutes on each…