FOOD AND DRINK
BabaBoom
Looking for brunch with a twist? BabaBoom in Battersea has started serving up their famed Persian plates, brunch style. Why not try the Good Morning kebab, made with date-glazed bacon, harissa labneh and sumac fried eggs? Keeping it clean? Then The Ultrarunner might be one for you - two poached eggs, harissa labneh, roasted squash tabbouleh, fattoush salad and za'taar dusted flatbread to mop up the goodness.
Those with a sweet tooth might want to try the barbary & tahini granola with natural yoghurt and soft spiced plums, or Baba's eggy bread, a devilish Persian style eggy bread with Nutella, clotted cream and homemade honeycomb.
bababoom.london